USDA Blog

As drought continues across America, President Obama and I continue doing all we can to help producers. In addition to the actions the Administration has already taken, we will continue to work with Members of Congress toward passage of a Food, Farm and Jobs Bill – because USDA needs tools to help...

An intensive two day public meeting wrapped up earlier this week in Washington, D.C., as the recently appointed members of the Council for Native American Farming and Ranching met face-to-face for the first time.

Each July, more than 9,500 people pedal across the state of Iowa, covering a total distance of more than 400 miles in just seven days. The Register’s Annual Great Bike Ride Across Iowa (RAGBRAI) attracts cyclists from across the globe. Cyclists travel from one Iowa town to the next, enjoying the...

Pennsylvania is among the country’s top ten states represented in the USDA’s National Farmers Market Directory. I recently completed a trip through the Fruit Belt to the Lehigh Valley and Philadelphia to see how USDA’s support of farmers market development is impacting communities and helping...

This past week, I had the opportunity to join a group of rural arts leaders at a conference in the Pioneer Valley of western Massachusetts. The event had a number of objectives, including some hearty brainstorming about the crucial role rural arts organizations and artists play in buoying small town...

James K. “Rooter” Brite, Jr. is a born-to-the-land Texas rancher and participant in USDA’s Natural Resources Conservation Service (NRCS) conservation programs. Brite was born and raised on the ranch his grandfather, J.A. Brite, purchased in 1929, near Bowie, Texas. These days he runs more than 850...

Hunkpati Investments, Inc., serving the Crow Creek Reservation in Fort Thompson, South Dakota offered the visiting South Dakota USDA Rural Development State Director, Elsie M. Meeks and others, a tour of their new facility and an opportunity to buy fresh local produce at their farmer’s market.

USDA’s Food and Nutrition Service (FNS) recently released its 2009-10 School Food Purchase Study, which provides national estimates of the quantity, value and unit price of food acquisitions by school districts participating in the National School Lunch and School Breakfast programs. This year, the...

Do you know what a Malanga is? What about a Chocolate Pepper? The “Fruit and Vegetable Ambassador ” (F&V Ambassador) students of Slater Jr. High School in Pawtucket, Rhode Island learned about these unusual vegetables and more during their Summer Food Service Program fruit and vegetable taste...