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Growing up on a farm in Northeast Iowa taught me the values of resilience and innovation—qualities that have guided my work as USDA’s Under Secretary for Trade and Foreign Agricultural Affairs. I reflect on the progress we have made in advancing U.S. agricultural exports and driving economic growth.
Mariela Castaneda, Public Affairs Specialist, Office of Partnerships and Public Engagement
In 2022, Dr. Engil Pereira, professor at the University of Texas Rio Grande Valley (UTRGV), participated in the E. Kika De La Garza (EKDLG) Fellowship with the U.S. Department of Agriculture (USDA) Natural Resources Conservation Service (NRCS) at the National Soil Survey Center in Lincoln, Nebraska.
MD Sharman, Public Affairs Specialist, USDA Office of Partnerships and Public Engagement
Anthony (AJ) Jackson, Jr.’s journey from studying agribusiness to working in agricultural communications is proof of how mentorship and scholarship opportunities can change the course of a career.
September 28, 2012
Agriculture Secretary Tom Vilsack
As producers face an historic and ongoing drought today, President Obama and I are doing all we can to help farmers and ranchers mitigate its effects – while helping communities to overcome the economic challenges posed by the drought. To carry out our work on behalf of communities and producers...
September 28, 2012
Dr. Robert Post, Deputy Director, Center for Nutrition Policy and Promotion
You may have heard this year’s back to school season is a little different than in past years. There is a new, healthier look for the school lunch menu. These updates represent the first major changes to school meals in 15 years, and we know that these changes come with questions. We’ve promised to...
September 28, 2012
Darci Vetter, Deputy Under Secretary for Farm and Foreign Agricultural Services
“Food isn’t traditionally thought of as a diplomatic tool, but sharing a meal can help people transcend boundaries and build bridges in a way that nothing else can.” Secretary of State Hillary Rodham Clinton Some of the nation’s top chefs have signed on to help promote American food and culinary...
September 27, 2012
Amanda Eamich, Director of Web Communications, USDA
After hearing from many of you, we are extending the deadline to submit your apps for the Drought Code Sprint to Wednesday, October 24 at 5 p.m. ET apps using this form. Do you have any questions about our data or would you like to learn more about our drought assistance in general? Let us know, we...
September 27, 2012
Katelyn Jerman, Rocky Mountain Region, External Affairs
In the wake of the 2012 summer fires, Colorado’s most precious natural resource, water, is a top priority for state, municipal, and federal agencies. Denver Water and the U.S. Forest Service are leaders in addressing water issues and growing concerns over watershed health. Just under two years ago...
September 27, 2012
Dr. Elisabeth Hagen, Under Secretary for Food Safety
Have you ever opened a package from the grocery store to find that something wasn’t right about it, and then wondered who to call to report a problem? The company’s toll-free number? The grocery store that sold it? Or someone else? If that product involves meat, poultry, or a processed egg product...