USDA Blog

Americans love their shrimp. No matter how you eat them, by pounds consumed, the popularity of these delectable little morsels ranks well ahead of salmon and more than doubles that of canned tuna.

Last month, hundreds of people from around the world gathered in Des Moines, Iowa, to honor this year’s World Food Prize Laureate, Dr. Daniel Hillel, for his pioneering scientific work in micro-irrigation. His drip technology revolutionized the way farmers watered crops and increased food production...

Each year, thousands of volunteers across the country participate in the largest single-day volunteer effort for public lands in America, National Public Lands Day. Students and staff of the Oconaluftee Job Corps Civilian Conservation Center contributed over 250 hours of service on the Nantahala and...