Skip to main content
Skip to main content

USDA Blog

Filters

Category/Topic

Authored Date

Showing: 1 - 4 of 4 Results
Applied Filters

USDA’s Science & Research Strategy Aims to Boldly Transform U.S. Agriculture

May 15, 2023 Dr. Chavonda Jacobs-Young, Under Secretary, Research, Education, and Economics & USDA Chief Scientist

We are at a pivotal moment for USDA and U.S. agriculture.

Research and Science

The Path to Prosperity Event in Georgia Gives Boosts to Small Businesses in the Southeastern U.S.

May 15, 2023 staff of USDA’s Office of Small and Disadvantaged Business Utilization

It was a great start to National Small Business Month at the Southeast States “Path to Prosperity" event in Albany, Georgia on May 2. Path to Prosperity is a regional business and economic development workshop series that features experts from the financial industry, federal government, community...

Equity Farming Initiatives

NASS Builds Its Future on 150-Year Foundation of Agricultural Statistics

January 21, 2020 Hubert Hamer, NASS Administrator

USDA’s National Agricultural Statistics Service (NASS) is well known for being the gold standard for U.S. agricultural data that can help you in your work. We are proud of our reputation for providing useful, accurate data in service to U.S. agriculture for more than 150 years. When extension agents...

Research and Science

Cold 1 – Hot 2: Don’t Let Bacteria Score a Touchdown on Super Bowl Sunday

January 21, 2020 Clara Yuvienco, Food Safety Education Staff, USDA Food Safety and Inspection Service

The rules of a football game are clear, but many don’t know game-day food safety rules. Help your guests stay healthy by tackling offensive bacteria that could be in possession of your food. Be ready to intercept foodborne illness and protect the serving line with a defense of food safety tips.

Health and Safety