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How Do You Like Your Shrimp: Steamed, Fried, Arctic-Deep Frozen?

May 09, 2023 Scott Elliott, ARS Office of Communications

Americans love their shrimp. No matter how you eat them, by pounds consumed, the popularity of these delectable little morsels ranks well ahead of salmon and more than doubles that of canned tuna.

Research and Science

ARS Scientists Take on World’s Deadliest Animal

September 08, 2020 Scott Elliott, Agricultural Research Service Office of Communications

Scientists with USDA’s Agricultural Research Service (ARS) are working to bring more weapons to bear against one of the most dangerous creatures in the animal kingdom: the mosquito.

Research and Science

Educational Resources that will Inspire Your Family to Learn and Practice Food Safety at Home

September 08, 2020 Maribel Alonso, Senior Technical Information Specialist, Food Safety and Inspection Service, USDA

You’re working from home and facing constant interruption by your child who needs help with a chore, schoolwork, or preparing a snack. Sound familiar? Many of us are wearing several hats: the working-at-home professional, the teacher, and the child entertainer.

Health and Safety