USDA Blog

Americans love their shrimp. No matter how you eat them, by pounds consumed, the popularity of these delectable little morsels ranks well ahead of salmon and more than doubles that of canned tuna.

Meal kits became more popular during the pandemic, as many households opted for food delivery due to stay at home orders and preferences for maintaining social distancing. Do these kits also help reduce food waste? Dr. Brenna Ellison, Associate Professor, University of Illinois at Urbana-Champaign...