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SNAP Quality Control: How FNS Helps Protects Taxpayer Dollars

May 24, 2023 Cathy Buhrig, Associate Administrator, Supplemental Nutrition Assistance Program

The Supplemental Nutrition Assistance Program provides nutrition support to millions of American families in need. USDA’s Food and Nutrition Service (FNS) works with partner states to ensure that SNAP provides the right amount of benefits to eligible families in the prescribed timeframes.

Food and Nutrition

Connecting Kids To Meals: A Valued Resource For Kids In Northwest Ohio

May 22, 2023 Sandra MacMartin, Public Affairs Specialist, FNS Midwest Region with Guest Author, Wendi R. Huntley, President and CEO, Connecting Kids to Meals

Connecting Kids to Meals, known as CKM, is a nonprofit agency in Toledo, Ohio that provides healthy meals at no cost to at-risk kids in low-income and underserved areas of Northwest Ohio. With a nearly 20-year history of feeding hungry kids, the critical work of CKM becomes more important every day.

Equity Food and Nutrition Nutrition Security

USDA Climate Hubs Go Global

May 22, 2023 Aleksey Minchenkov, Communications Director, Foreign Agricultural Service

For more than a decade, USDA’s Climate Hubs has been at the forefront of supporting climate change adaptation and mitigation efforts for U.S. farmers, ranchers, and forest landowners. Last week, the department significantly boosted its efforts globally, by launching the International Climate Hub.

Climate

USDA Outreach to Guam, Pacific Islanders

May 19, 2023 Marcia Bunger, Administrator of USDA’s Risk Management Agency (RMA)

May marks Asian American, Native Hawaiian and Pacific Islander Heritage Month. America is home to more than 20.6 million people whose ancestors came to our country from Asia and the Pacific.

Equity Initiatives

Biochemist Turns Insect Hobby into Successful Research Business with USDA Funding

May 18, 2023 Matt Browning, Senior Public Affairs Specialist, USDA National Institute of Food and Agriculture

Dr. Aaron Dossey has taken what began as a Facebook hobby of photographing insects and turned it into a successful research business, thanks in part to funding from the USDA National Institute of Food and Agriculture’s (NIFA’s) Small Business Innovation Research (SBIR) program.

Research and Science

USDA Celebrates Renee McDonald, a Georgia Woman-Owned Agriculture Entrepreneur during National Small Business Month

May 18, 2023 staff of USDA’s Office of Small and Disadvantaged Business Utilization

Renee McDonald, a first-generation sheep producer in Lee County Georgia, spends many nights monitoring newborn ewes. In the last lambing season at Sheepy Acres Farm, eight out of ten of her pregnant ewes gave birth to twins. The lambing season holds many memories, but it also presents challenges...

Equity Farming Initiatives

USDA’s Science & Research Strategy Aims to Boldly Transform U.S. Agriculture

May 15, 2023 Dr. Chavonda Jacobs-Young, Under Secretary, Research, Education, and Economics & USDA Chief Scientist

We are at a pivotal moment for USDA and U.S. agriculture.

Research and Science

The Path to Prosperity Event in Georgia Gives Boosts to Small Businesses in the Southeastern U.S.

May 15, 2023 staff of USDA’s Office of Small and Disadvantaged Business Utilization

It was a great start to National Small Business Month at the Southeast States “Path to Prosperity" event in Albany, Georgia on May 2. Path to Prosperity is a regional business and economic development workshop series that features experts from the financial industry, federal government, community...

Equity Farming Initiatives

Affording the Fight – Finances Frequent Foe for Firefighters

May 11, 2023 Tracy Farley, Forest Service Office of Communication

Emergency responders are an interesting lot. As a culture we recognize and value those who rush toward an emergency while others flee to safety. They work or volunteer as firefighters, law enforcement officers, emergency medical workers, dispatchers and in a variety of support positions. Chances are...

Forestry

Farm to School and Child Nutrition Programming Model in Rialto, California

May 10, 2023 Cindy Long, FNS Administrator

One of my favorite activities is to see FNS programs in action. Therefore, as often as I can, I try to visit schools that know how to have fun while feeding kids healthy meals. Recently, I had the chance to visit Rialto Unified School District (RUSD) and learn about their success in doing just that...

Equity Food and Nutrition Nutrition Security