USDA Blog

Dairy producers have until June 1, 2018, to register for the new and improved Margin Protection Program for Dairy (MPP-Dairy), which provides protection to dairy producers from shifting milk and feed prices.

At USDA our mission is a vital one: to reduce hunger and increase food security by providing children and low-income people access to food, a nutritious diet and nutrition education. And that mission was put to the test in 2017, in the aftermath of a trio of devastating hurricanes that slammed into...

Hurricanes Harvey, Irma and Maria – each Category 4 – all made landfall in less than a month between August and September 2017. It will be hard to ever forget these historic disasters and the toll they took on millions of American families. In recognition of the federal government’s Hurricane...

When a disaster strikes, farmers and ranchers don’t want a process, they want help.

Financing is a challenge for business start-ups, and it is especially true for small farms. Sarah Longstreth, owner of Good Stead Farm, made her agriculture career goal a reality with some help from USDA.

Whether you’re a cattle producer, a pork processor, or a lamb feeder, reliable and timely market information is key to navigating the agricultural marketplace. Producers and businesses across America look to USDA Market News, part of USDA’s Agricultural Marketing Service (AMS), as the source for...

Hokuao Arce, a 12-year-old student at Molokai Middle School in Molokai, Hawaii, is naturally following in his family’s footsteps and embracing his agricultural background.

From ages nine to 99, the opportunities available in agriculture are endless – and ageless. As student leaders of the National FFA Organization, there are few people who know that better than our fellow 650,000+ members and us. In a few years, we’ll fill some of the most challenging and critically...

Everyday USDA works to develop tools for farmers and ranchers that support their financial success. The USDA Farmers Market on the National Mall is a “living laboratory” for farmers market operations across the country. During our 2017 market season, we tested “VegU-cation” and found that this fruit...

Doug Harper, a fifth-generation farmer, moved to the Texas Gulf Coast area in 2012, looking forward to the potential for increasing corn, cotton, milo, and watermelon production there. Texas farmer Doug Harper comes from a long line of farmers. Growing up in the business, he knows there are always...