Animals

Rabies, one of the oldest known diseases, remains a significant wildlife-management and public-health challenge. September 28^th will mark the 17^th annual World Rabies Day, a global health observance started in 2007 to raise awareness about the disease and enhance prevention and control efforts worldwide.

Invasive fruit flies, such as the Oriental, Mexican, Mediterranean, and European cherry fruit fly, pose threats to many U.S. commercial and homegrown crops. If established, these flies could cause significant economic losses, requiring costly treatments to protect fruits and vegetables and reducing the marketability of infested fruit both locally and abroad. What’s at stake? The market value of invasive fruit fly-host commodities totaled approximately $11.7 billion in the United States in 2022. Approximately $8.3 billion of that was from California and $2.9 billion from Florida.

Producers, feeders, and other stakeholders who want a better understanding of factors that contribute to the market value of cattle, and how these factors can inform marketing and production decisions, can join us at three upcoming in-person events at the USDA Cattle and Carcass Training Centers (CCTC). These events will help producers learn how they can improve their return on investments in their herds and are open to the public.

As of December 2022, United States and Mexico are celebrating 200 years of bilateral relations. Over these two hundred years, our nations have developed rich diplomatic and cultural ties where agriculture and trade considerations feature a prominent role.

Wildlife Services (WS) experts are exploring how fladry, a nonlethal tool used to protect cattle, sheep, and other livestock from wolves, can prevent other wildlife damage.

For the first time ever, expert tree climbers with the Animal and Plant Health Inspection Service’s (APHIS) Asian Longhorned Beetle (ALB) Eradication Program trained fellow APHIS employees from another program on how to climb trees with a purpose.

Growing up in the Texas Rio Grande Valley - in the richness of Mexican-Texan culture, tradition, and food - citrus is a staple in our everyday life. But I never knew that diseases threatened citrus production. That changed this summer. As a communications intern, I had the opportunity to job shadow employees in APHIS’ Citrus Health Response Program (CHRP). CHRP is responsible for surveying and regulating invasive pests and diseases that harm citrus crops:

USDA has a proven track record of protecting U.S. farmers and has many safeguards in place to prevent the introduction of foreign animal diseases.

African swine fever (ASF) has existed for more than a century. ASF is a highly contagious, deadly disease affecting both domestic and feral pigs, devastating pork industries around the globe. ASF was first described in 1921 in Kenya. In the decades that followed, it spread in several sub-Saharan African countries but remained on the African Continent until 1957.

In the U.S., the environmental and economic costs caused by invasive species are estimated to exceed $120 billion per year. Since invasive pests have few or no natural predators, they can quickly spread, and throw off entire ecosystems by pushing out native species and reducing biological diversity. Once introduced, non-native insects can decimate crops and forests. Invasive rodents are also disruptive—particularly on island ecosystems, where they are the leading cause of plant and animal extinctions. Exotic plant pests and diseases threaten U.S. food security, quality of life, and the economy.