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Forestry

A Vision Realized: 10 Years of USDA Climate Hubs and the People Who Made It Happen

In June 2013, Secretary Vilsack outlined a vision for agricultural solutions to environmental challenges, which included creating the Regional Climate Hubs. In 2014, the USDA Climate Hubs were established in to serve as regional centers of climate change information and outreach to reduce risks. The Climate Hubs enhance USDA capacity to deliver science-based knowledge and practical information to support climate-informed decision making on farms, ranches, and forests.

Affording the Fight – Finances Frequent Foe for Firefighters

Emergency responders are an interesting lot. As a culture we recognize and value those who rush toward an emergency while others flee to safety. They work or volunteer as firefighters, law enforcement officers, emergency medical workers, dispatchers and in a variety of support positions. Chances are good that you know an emergency responder. You might even serve in that capacity yourself.

National Agriculture Day: Fifty Years Later, Farmers Are Growing a Climate for Tomorrow

Fifty years after the creation of National Agriculture Day, America’s farmers, ranchers and private forestland owners find themselves on the front lines of climate change. They are uniquely positioned to deliver solutions by implementing climate-smart practices that conserve natural resources, build healthier soils, reduce greenhouse gas emissions, and sequester carbon.

For the Love of Trees, Please Check Yours for Asian Longhorned Beetle

I recently decided to go for a walk on a seasonably warm afternoon. I got out of my car at a wooded recreation area and immediately noticed how much cooler the air felt, thanks to the biggest plants on Earth – trees. From my years growing up on and then managing my family’s organic walnut farm I have a deep respect for trees. They provide countless benefits to us and the planet. They provide food and shelter, they cool and improve air quality, so it’s important to me to protect this valuable resource from invasive pests and diseases.

Can Family-Owned Forests Help the U.S. Achieve a Low-Carbon Future?

A USDA Conservation Innovation Grant (CIG) project is trying to reimagine how carbon markets can work with and for small landholders. The Family Forest Carbon Program (FFCP), led by the American Forest Foundation (AFF) and The Nature Conservancy, bases carbon payments on specific forest management practices that have been scientifically shown to increase the amount of carbon that gets removed from the atmosphere and stored in the trees and soil. The project’s goal is to facilitate the participation of nearly 300 million acres of family-owned American forests in carbon markets

Spread the Word, Not the Weeds

Deceptively delicate and fragile in appearance, the Eurasian watermilfoil forms thick mats in shallow areas of a lake, quickly growing and spreading to block sunlight, killing off native aquatic plants that fish and other underwater species rely on for food and shelter.

From Fire to Pandemic Response

Like many of us, I spent most my life thinking of vaccinations as an item to check off the list at a routine doctor’s visit or as preparation for an international trip. I never imagined that someday every adult in the United States might need access to a critical, life-saving vaccine all at once. The logistics to carry that out—needless to say—are daunting.