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Innovation and Collaboration Bring Summer Meals to Children in Rural Texas

Children’s nutritional needs do not take a summer break. This summer, the U.S. Department of Agriculture (USDA) Food and Nutrition Service partnered with the Texas Department of Agriculture and Baylor University’s Texas Hunger Initiative to help keep Texas children in several low-income rural areas fed during the summer through a summer meals demonstration project.

From Internship to Public Service Career: A HACU Success Story

I never thought I could ever work in the U.S. government. One day, when I was applying for my U.S. citizenship at a local Hispanic nonprofit organization in Washington, D.C., I saw a flyer about the Hispanic Association of Colleges and Universities’ (HACU) National Internship Program (HNIP). This seemed unbelievable for a student coming from a low-income family to know that there were paid internships that could also help me grow in my career. I was pursuing an undergraduate education at George Washington University. Being the first generation to attend college in the U.S., I often had to let go unpaid internship opportunities that could have helped my career, and instead get side jobs to pay for college.

Louisiana Tour Highlights Making a Difference One Meal and One Life at a Time

During a recent visit to Louisiana, I had the opportunity to see several FNS programs in action. I gained greater insight on the different ways FNS is helping Americans find a path to self-sufficiency, while providing access to food through FNS’ nutrition programs to people who need it most.

Let’s Celebrate Eight and Start Simple with MyPlate

Happy Birthday, MyPlate! Eight years ago, MyPlate was introduced as a symbol of the five food groups that serve as the building blocks for healthy eating. This year, we are encouraged to Start Simple with MyPlate, which provides healthy inspiration and tips that are easily incorporated into busy lives and fit personal preferences, health goals, style, and budget. Learn more and join in the #MyPlateChallenge at: ChooseMyPlate.gov/StartSimple.

FNS Acts to Remove Fraudulent Retailers from SNAP

You want to ensure your tax dollars are used properly. So does FNS. That is why we are continually working to improve federal administration and oversight of our programs. We undertake these efforts in order to ensure that resources are spent properly, effectively, efficiently, and as intended. When we learn of potential problems, we move quickly to act on what we learn. We did just that for some delivery route vendors whose behaviors raised suspicion.

FNS’ Role in Disaster Response

Ensuring access to nutritious food is critically important when emergencies and disasters happen. USDA’s Food and Nutrition Service (FNS) is prepared to work with states and with other federal agencies to support both immediate response, and longer-term recovery efforts.