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NRCS

Cranberries at the Heart of Conservation

The Glacial Lake Cranberries farm, located in Cranmoor, Wisconsin, has been in Mary Brown’s family since 1923. Her 6,000 acres consists of 330 acres of cranberries, 2,600 acres of forest, and 3,000 acres of reservoirs that support the cranberry acres. Her 96 fruit beds produce 10 million pounds of fruit yearly. She runs the operation with her son, Stephen, four employees that live on the property year-round, seasonal staff, and help from family.

Future Soil Conservationist Unearths Valuable Skills at USDA

As an aspiring soil conservationist, Luther Thompson II is eager to dig into future career opportunities. Thompson is a rising senior at Alcorn State University, a historically black land-grant university in Lorman, Mississippi. This is his fourth summer as an intern with the USDA Natural Resources Conservation Service (NRCS). NRCS helps America’s farmers, ranchers, and forest landowners conserve the nation’s soil, water, air and other natural resources.

A Living Memorial to Mitigate Wildfire Risk

On June 30, 2013, the Yarnell Hill Fire – the deadliest U.S. wildfire in 80 years – broke out in Arizona’s Yavapai County, killing 19 Granite Mountain Hot Shot firefighters. Since then, local residents and land managers have taken steps to honor the memory of the fallen by caring for the forests that remain.

If She Can See It, She Can Be It: Girl Scouts Learn STEM at USDA

“It felt a little buzzy,” said Lily Meritt, 7, a Daisy Girl Scout from Montgomery County, Maryland. She watched hungry mosquitoes through a plexiglass container as a USDA research scientist talked about pests that love to bug people. Lily and other D.C.-area Girl Scouts visited USDA headquarters to meet women scientists, learn about their work, and discover career possibilities in science, technology, engineering, and math (STEM).