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How has the COVIC-19 pandemic impacted retail sales of organic food products over time? Rod Bain reports. PARTICIPANTS: Rod Bain and USDA research economist Sharon Skorbiansky

As American consumers’ demand for organic food products has grown over time, so has available products, some of which originates from foreign markets. Rod Bain reports. PARTICIPANTS: Rod Bain and USDA economic researcher Sharon Skorbiansky

Active weather across a wide stretch of the Central U.S. was behind several tornadoes resulting in injuries and fatalities late Thursday and early Friday. (Rod Bain and USDA meteorologist Brad Rippey)

USDA recently released a study on how expiring and expired federal income and estate tax provisions could possibly impact farms and farm households. Rod Bain reports. PARTICIPANTS: Rod Bain and economic researcher Tia McDonald

It's now the official hunting season for eggs. Let's hunt for the origins of egg hunting! (Gary Crawford, Anne Effland and assorted Stooges)

Beef cattle prices continue to be at historically high levels. (Gary Crawford and USDA livestock analyst, Mike McConnell)

USDA livestock analyst, Mike McConnell, with comments on the current high prices for beef cattle.

USDA livestock analyst, Mike McConnell, saying it could be a couple of years before we will see signs of an expansion of the beef herd.

Under Secretary for Marketing and Regulatory Program Jenny Moffitt describes the intent of the Agricultural Marketing Service’s Federal State Marketing Improvement and Micro-Grants for Food Security Programs.

USDA’s Agricultural Marketing Service is now accepting applications for three grant programs, each with a unique focal point in promoting, marketing, and securing products. (Rod Bain and Under Secretary for Marketing and Regulatory Programs Jenny Moffitt)