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A USDA entity offers information and education between government and non-profit organizations to help those in need. Rod Bain reports. PARTICIPANTS: Rod Bain and USDA Center for Faith Senior Advisor Dr. Alveda King
A recent exhibit kicked off a celebration for a New Jersey arts center - one recognizing its past as a USDA animal quarantine facility. Rod Bain reports. PARTICIPANTS: Rod Bain. Clifton Art Center Director Roxanne Cammilleri. John Fieger of the Animal and Plant Health Inspection Service.
Farm based big data systems and tools have come a long way since they first appeared in the form of yield monitors on harvesters. Rod Bain reports. PARTICIPANTS: Rod Bain and Kendall Kirk of Clemson University
Farm transfers from an older to younger generation - family or non-family - usually include questions and concerns from both sides of this succession. Rod Bain reports. PARTICIPANTS: Rod Bain and Jim Salfer of University of Minnesota Extension
What are some of the ways the Agriculture Department aids those impacted by an emergency or disaster situation? Rod Bain looks at some of the offerings available to help in preparation of and recovery from a disaster in this edition of "Agriculture USA". PARTICIPANTS: Rod Bain. USDA meteorologist...
With extreme heat in several parts of the country this summer, what are some ways to prevent heat stress in your backyard garden fruits and veggies? Rod Bain reports. PARTICIPANTS: Rod Bain and Minda Daughtry of North Carolina State University Extension
USDA's projections for domestic corn supply and demand this month features a record in both the old and new marketing year. Rod Bain reports. PARTICIPANTS: Rod Bain and World Agricultural Outlook Board Chair Mark Jekanowski
An Extension expert notes characteristics that successful dairy growers and their operations seem to share. (Rod Bain and Jim Salfer of University of Minnesota Extension)
Successful dairy producers have in common the ability to care for the various needs of their herd - what some call "cow skills". (Rod Bain and Jim Salfer of University of Minnesota Extension)