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Football season means tailgate parties in many instances but party chefs need to consider avoiding food safety fouls involving cross contamination of food products. (Rod Bain and USDA food safety expert Meredith Carothers)
USDA Food Safety Under Secretary Mindy Brashears reviews the proposed timeline to implement the Salmonella SAFE (Science, Action, Faster Response, and Effective Control) Plan.
Under Secretary for Food Safety Mindy Brashears explains how USDA's new Salmonella SAFE Plan builds upon and moves beyond existing science-based salmonella control standards.
Creating a gold standard in science-based salmonella control is the mission of USDA's recently announced Salmonella SAFE (Science, Action, Faster Response, and Effective Control) Plan. (Rod Bain and Under Secretary for Food Safety Mindy Brashears)
USDA Acting Chief Veterinary Officer Alan Huddleston discusses the final stage within the three-stage New World Screwworm protection protocol for import of Mexican live cattle into the U.S.
Agriculture Department Acting Chief Veterinary Officer Alan Huddleston explains the second phase with USDA protection protocols for New World Screwworm during the transport of live cattle imports from Mexico.
USDA Acting Chief Veterinary Officer Alan Huddleston goes over the first stage of three within protection protocols for New World Screwworm during movement of Mexican live cattle imports.
Recent resumption of live cattle crossing from Mexico to the U.S. comes as a series of protocols are in place to keep New World Screwworm out of our nation. (Rod Bain and USDA Acting Chief Veterinary Officer Alan Huddleston
Deputy Agriculture Secretary Stephen Vaden explains the benefits of a now under construction fertilizer production facility in Louisiana in the context of input supply and affordability.
USDA's top two officials were on hand in Louisiana Wednesday for a groundbreaking ceremony for what is expected to be the world's largest fertilizer production facility once complete. (Rod Bain and Secretary Brooke Rollins)