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USDA Undersecretary Sees Economic Engines at work in Michigan

June 29, 2012 Alec Lloyd, Michigan USDA Public Information Officer

U.S. Dept. of Agriculture Under Secretary for Rural Development Dallas Tonsager made two visits to Michigan in the last few days and joining him in his travels was Rural Development State Director for Michigan James J. Turner and several of our staff as he crossed the state.

Rural

Effective Partnering with USDA Brings a Family from Renting to Homeownership

June 29, 2012 Vicki Schurman, USDA Nebraska Public Information Officer

Now is the Time…and the Marcel Picotte Sr. family saw the opportunity and went for homeownership! Dr. Joe Leonard, USDA Assistant Secretary for Civil Rights, and Janie Hipp, Senior Advisor to Secretary of Agriculture Tom Vilsack for Tribal Relations at USDA, joined Nebraska USDA Rural Development...

USDA Results

USDA and Land grant Universities Engage Communities through Gardening at the 2012 Smithsonian Folklife Festival

June 29, 2012 Elizabeth Wright, USDA People’s Garden Intern

Wednesday was opening day of the 2012 Smithsonian Folklife Festival on the National Mall. The Festival features three great themes. One of the themes entitled “ Campus and Community” is a program that commemorates the 150th Anniversary of the founding of Land grant universities and the USDA. The...

Conservation Forestry Initiatives

Secretary's Column: National Homeownership Month

June 29, 2012 Agriculture Secretary Tom Vilsack

June is National Homeownership Month, and at the U.S. Department of Agriculture we’ve spent the past few weeks highlighting the role housing plays in our small towns and rural communities. With 50 million Americans living in rural America, access to quality, safe housing is an important factor to a...

USDA Results Rural

NRCS Gets on the “Goodfoot” with Organic Practices

June 29, 2012 Catherine Bailey, NRCS Oregon

U.S. trends in organic farming point to a growing industry. USDA agencies like the Natural Resources Conservation Service (NRCS) support organic growers by offering funding and technical guidance—both to farmers already growing organic crops, and to those who want to transition to organic production...

Conservation

USDA Officials Participate in African American Policy Forum in Mississippi

June 29, 2012 Megan Pittman, USDA Rural Development Mississippi Public Information Coordinator

On Wednesday, June 13, the White House, in conjunction with Congressman Bennie G. Thompson, the U.S. Department of Agriculture, and the U.S. Department of Health and Human Services hosted an African American Regional Policy Forum at Jackson State University in Jackson, Mississippi. This forum is...

Initiatives

Social Media Moment Number One: Redesigning USDA

December 30, 2011 Amanda Eamich, Director of Web Communications

If you've been following our favorite Social Media Moments of 2011, you can see we had a lot to choose from. Top on our list isn't necessarily a social media moment, but is an important moment in our focus on providing better service through web communication. The redesign of USDA.gov in April 2011...

Technology

Secretary's Column: A New Year For Agriculture

December 30, 2011 Agriculture Secretary Tom Vilsack

As we enjoy the holiday season, it is a great time to celebrate all that American agriculture has accomplished, and to look ahead to a productive new year. Our farmers, ranchers and growers make incredible contributions each day to the health and strength of this country. Thanks to their...

USDA Results

Football Turf a Source of Protein?

December 30, 2011 Craig Morris, Deputy Administrator, AMS Livestock and Seed Program

When a Kansas State University football player plants his opponent’s face into the turf, the result may be a better-tasting blend of artificial grass. Turf is not a part of the USDA’s MyPlate recommendations, but defensive ends playing in the Wildcats’ stadium can skip their pre-game soy latte and...

Research and Science

International Market Analysis Just a Mouse Click Away

December 29, 2011 Michael Sheats, Director of the Poultry Market News and Analysis Division

U.S. broiler meat exports to Sub-Saharan Africa have increased 24 percent since 2010 and 460 percent since 2001. The U.S. is the largest supplier of China’s turkey meat imports, totaling nearly 90 percent of all imports. Turkey meat imports to China in 2011 will increase 70 percent over 2010.

Trade