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Mobile Farms Move into Urban Settings

May 19, 2015 Norman Cummins and Cassie Bable, Farm Service Agency

In the traditional sense, farming has always involved purchasing or leasing land to plow, plant, fertilize and harvest. As world population and land prices grow however, urban boundaries continue to expand, pushing farms and ranches farther away from the center of growing cities. At the same time...

Conservation Food and Nutrition Farming

Dogs Help Protect Livestock Against Predators

May 19, 2015 Travis Kocurek, APHIS Public Affairs

USDA’s Animal and Plant Health Inspection Service is helping to provide livestock producers in the western United States with livestock guard dogs that offer greater protection against predators. Generally large and white with shaggy hair, livestock protection dogs are trained to respond...

Animals Plants

USDA Agencies, Suppliers and Vendors Taking Steps to Improve USDA Foods Purchase Process

May 19, 2015 Dave Tuckwiller, AMS Commodity Procurement Program Director

The U.S. Department of Agriculture’s (USDA) commodity purchases play an important role in supporting American agriculture. One commodity purchasing effort - the USDA Foods Program - purchases about 2 billion pounds of nutritious, domestically produced foods each year and supplies this food to...

Food and Nutrition

USDA-Brazil Team Examines Biodegradable Food Packaging

May 19, 2015 Sandra Avant, Agricultural Research Service

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. A taste of Brazilian culture is presenting a favorable research environment for USDA’s Agricultural Research Service (ARS)...

Research and Science

Announcing New Steps to Promote Pollinator Health

May 19, 2015 Dr. John P. Holdren, Assistant to the President for Science & Technology and Director of the White House Office of Science and Technology Policy

Cross-posted from the White House blog: Pollinators are critical to the Nation's economy, food security, and environmental health. Honey bee pollination alone adds more than $15 billion in value to agricultural crops each year, and helps ensure that our diets include ample fruits, nuts, and...

Animals Plants

Apalachicola National Forest Hosts International Fire Professionals to Share Ideas on Wildfires, Healthy Forests

December 31, 2012 Susan Blake, National Forests in Florida, U.S. Forest Service

More than 8,000 miles from home, fire management officers from Australia and New Zealand recently visited the Apalachicola National Forest in Florida to share techniques and strategies in the use of prescribed fire. “We see how the use of frequent fire intervals helps manage the different fuel types...

Health and Safety

The Thousand-Acre Woods

December 31, 2012 Jamie Johnson, NRCS Kentucky

For Harlan County, Ky. landowners Jim and Joanne Corum, conservation is a way of life. For the Corums, making the choice to enroll their land in the Conservation Stewardship Program (CSP)—one of the largest private-land conservation programs of USDA’s Natural Resources Conservation Service (NRCS)...

Conservation

Secretary's Column: USDA’s Accomplishments in 2012

December 28, 2012 Agriculture Secretary Tom Vilsack

Over the course of 2012, farm families and rural communities faced a number of challenges. A record drought impacted much of the country and many were impacted by a major hurricane, flooding and severe storms. However, thanks to the resilience of rural Americans, our communities are still going...

Conservation Rural

FAS Program Helps Provide Qualified Teachers in Malawi

December 27, 2012 Kate Snipes, Agricultural Counselor, U.S. Embassy Nairobi, Kenya

School children in the rural communities of Malawi will soon have access to more qualified primary school educators, thanks in part to the Foreign Agricultural Service’s (FAS) Food for Progress (FFP) program.

Initiatives Food and Nutrition Trade

Value-Added Grants Help Minnesota Pork Farm Meet Growing Demand

December 26, 2012 Adam Czech, Minnesota USDA Public Information Officer

“We think that fresh air and sunshine are the best health guarantee.” That’s the quote you’ll see after opening a brochure from Pastures A Plenty Farm. Spend an hour with the VanDerPol family and you quickly understand that those words are much more than just a marketing slogan. It’s the family’s...

Food and Nutrition Farming Rural