Skip to main content
Skip to main content

USDA Blog


Showing: 1 - 10 of 116 Results
Applied Filters

Family Farms Continue to Power U.S. Agriculture

January 27, 2021 Tony Dorn, Environmental, Economics, and Demographics Branch Chief, National Agricultural Statistics Service

What do you think of when you hear the phrase family-owned business? You may not immediately think of the family farm, but they are just as important to our economy and communities. In fact, family farms account for 96% of all U.S. farms, according to the 2017 Census of Agriculture Farm Typology...

Research and Science

Coho Salmon Thrive in More Established ‘Neighborhoods’

January 27, 2021 Diane Banegas, Forest Service Research and Development

For decades, federal, state, and nonprofit organizations have focused on restoring habitat for the iconic Northwestern coho salmon, a species listed as threatened under the Endangered Species Act.

Forestry

Fine-Tuned Partnerships Rev Up Trail Recovery

January 21, 2021 Zheer Saeed, Resource Assistant, Forest Service Recreation, Heritage, and Volunteer Resources

Each year, severe wildfires ravage forests across the country, damaging ecosystems, infrastructure and recreation facilities, which are often in need of repair before they can be safely reopened. The 2018 Mendocino Complex Fire--one of the worst in California’s history--devastated more than 459,000...

Forestry

NIFA-Supported Research Innovates to Reduce Food Loss and Waste: An Interview with Robert Nowierski

January 12, 2021 Jean Buzby, USDA Food Loss and Waste Liaison

The National Institute of Food and Agriculture (NIFA) is USDA’s extramural science-funding agency within USDA’s Research, Education, and Economics mission area. What is NIFA doing to help reduce food loss and waste? This interview features insights from Robert Nowierski, NIFA, National Program...

Food and Nutrition Health and Safety

Conservation Program Benefits an Iconic Bird of the Southern Great Plains

January 06, 2021 Bob Sowers, Natural Resources Conservation Service

The lesser prairie-chicken and its habitat are making a comeback thanks to a USDA conservation program. The ground-dwelling bird was once abundant in the southern Great Plains, living in parts of Kansas, Colorado, Oklahoma, New Mexico, and Texas. But over the past 150 years due to human migration...

Conservation

Unique Forest Service Program Saves Money and Lives with Innovative Technology

January 06, 2021 Lily Palmer, Enterprise Team

Gifford Pinchot, founding father of the USDA Forest Service, revolutionized American forestry in the late 1800s and recognized the need for science-based forestry. The Forest service embraces innovation, science and technology to this day, and one program has exemplified that spirit for the past 75...

Forestry

Four Easy Ways To Eat Well in the New Year

January 05, 2021 Nutrition.gov Staff, National Agricultural Library

Do you have resolutions for healthy eating this year? Eating well can fuel your body and help it feel its best as you move through your day. Use these four simple ideas from Nutrition.gov to start the year with your health in mind.

Food and Nutrition

Abandoned Mine Lands Restored to Improve Watershed Health in Ohio

May 31, 2012 Pamela Stachler, Forest Hydrogeologist, U.S. Forest Service Eastern Region

For nearly a century, the aquatic life that once thrived in the Monday Creek Watershed has been virtually dead. The goal of this Recovery Act project, known as "Devastation to Destination," is to construct a healthy functioning riparian corridor, restore water quality, and create an integrated land...

Forestry

USDA Community Facilities Program Supports Job Growth Across America

May 31, 2012 Darin Leach, Iowa Rural Development Public Information Officer

Earlier today, Agriculture Secretary Tom Vilsack released a report highlighting the ways in which Community Facilities infrastructure investments in rural communities help create jobs and boost economic development, and Under Secretary Dallas Tonsager announced additional investments that will...

USDA Results Rural

USDA Works to Reopen Export Markets for Virginia and South Carolina Logs

May 31, 2012 Rebecca Blue, Deputy Under Secretary for Marking and Regulatory Programs, U.S. Department of Agriculture

When pest detections led China to suspend exports of logs from Virginia and South Carolina last spring, USDA began work to minimize the impact of this trade disruption on one of those states’ most important industries. We began by negotiating with China to establish science-based standards to allow...

Animals Plants