Skip to main content
Skip to main content

USDA Blog


Showing: 1 - 10 of 10 Results
Applied Filters

Local and Regional Food: Farmers Markets and Beyond

August 10, 2012 Arthur Neal, AMS Deputy Administrator, Transportation and Marketing Program

This week we’ve celebrated farmers markets as a vibrant segment of U.S. agriculture that offers a unique and personal way to connect producers and consumers. We highlighted decades of farmers market participation, updated the status of farmers markets across the U.S., offered an example of...

Food and Nutrition Farming

USDA Provides Historic Funding To Create Jobs, Improve Electric Service in Virginia

August 10, 2012 Vern Orrell, Virginia USDA Rural Development Public Information Coordinator

Since its humble beginnings over 75 years ago, the Southside Electric Cooperative (SEC) in Virginia has provided reliable and affordable electricity to its 18-County service area located South of Richmond, the State Capital. Yesterday marked a milestone for the electric coop with the announcement by...

Rural

Secretary's Column: Our Ongoing Commitment to Help Drought-Stricken Farmers and Ranchers

August 10, 2012 Agriculture Secretary Tom Vilsack

As drought continues to affect most of the country, our thoughts and prayers are with the thousands of farm families who have been affected by this disaster. Earlier this summer the U.S. Department of Agriculture acted quickly to open conservation programs for emergency haying and grazing, lowered...

Conservation

Recovery Act Creating Jobs in Kentucky

August 10, 2012 Christy Morgan, NRCS Kentucky

We’re seeing how the American Recovery and Reinvestment Act of 2009 (the Recovery Act) creates jobs right here in Kentucky. The Fox Creek flood control dam in Kentucky, is a great example. The Recovery Act was created by the Obama Administration to boost the nation’s economy, in part by developing...

Initiatives Conservation

US Drought and Your Food Costs

August 10, 2012 Matt Herrick, Office of Communications

Conservation

From Special Training Program to Full-Time Forester in Mississippi

August 10, 2012 Nicole Hawk, Land Between the Lakes National Recreation Area and Jane Knowlton, U.S. Forest Service Washington Office

Christina Harper, a new forester on the Bienville National Forest in Mississippi, has travelled a busy road from a special student training program to a full-time U.S. Forest Service employee. Harper graduated from the Student Career Experience Program, which provides work experience directly...

Forestry

Education Builds Bioenergy Systems

August 07, 2012 Daniel Cassidy, USDA National Institute of Food and Agriculture/Office of the Chief Scientist

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA's rich science and research profile. Emerging bioenergy systems hold the promise of helping to reduce our dependence on foreign oil, increase economic prosperity...

USDA Results Energy Research and Science

Agriculture's Role in Ecosystem Services

August 07, 2012 Jenna Jadin, AAAS Fellow/Advisor

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. Most of us accept that some services—such as waste water treatment and emergency response, for example—have an economic...

Conservation

A Staple of the Farmers Market Since 1918

August 07, 2012 Michael T. Jarvis, AMS Public Affairs Director

It was 1918 when Elmer Moje first took crops to market with his father on a horse and wagon in North Tonawanda, New York. Moje, who turns 99 later this month, still takes his crops to the market once or twice a week. “I don’t have the wagon or the horse anymore,” he says with a laugh. “Back then it...

Food and Nutrition

An Indiana Community Receives an Improved Water system with USDA Support

August 07, 2012 Darrell Mowery, USDA Indiana Public Information Officer

Oakland City, Indiana is the home of Oakland City University, the only General Baptist affiliate university in the nation, with a global campus providing over 40 degrees. An organization of this stature, along with the surrounding community, places a lot of emphasis on faith.

Rural