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Harvesting Healthy Habits During National Nutrition Month

March 31, 2023 Stacy Dean, Deputy Under Secretary, Food, Nutrition, and Consumer Services

Harvesting collard greens and making whole wheat crackers from scratch is not a typical day on the job for me as the Deputy Under Secretary of USDA’s Food, Nutrition, and Consumer Services. But I can assure you it is the perfect recipe for a great day at work! Earlier this month, I had the chance to...

Food and Nutrition

Food Safety Do’s and Don’ts for Ramadan

March 31, 2023 Zoya Sattar, Public Affairs Specialist, Food Safety and Education Staff, Food Safety and Inspection Service

As Ramadan, the month of fasting in Islam begins, families are looking forward to gathering for community and home-cooked meals. Here are three food safety tips to keep handy as you whip up your favorite meals for a spectacular iftar (the meal eaten after sunset during Ramadan).

Health and Safety

Arturo S. Rodríguez: ¡Sí Se Puede! Improving the Lives and Livelihoods of Farmworkers

March 31, 2023 Cecilia Hernandez, Designated Federal Officer, USDA Equity Commission

March 31 marks César Chávez Day and serves as a reminder to all Americans of the importance of service, community, education, and commitment to advocating for farmworkers and their families. Chávez was a champion of farmworkers’ rights, calling for fairer wages and improved working conditions and...

Equity Initiatives

How a Tribal Fire Crew Rescued the Real Smokey Bear

December 31, 2019 Sandy Marin, Tribal Relations, USDA Forest Service

This year, we celebrated Smokey Bear’s 75 th birthday as a national fire prevention icon. Many know Smokey’s message: “Only YOU can prevent wildfires,” but fewer people may know that Smokey was a real American black bear rescued, in the spring of 1950, from a raging wildfire in New Mexico.

Forestry

Better Adhesives Mean Stronger, Cheaper Wood Products

December 30, 2019 Diane Banegas, Research and Development, Forest Service

Although engineered wood — such as plywood or particle board — is great for a range of building and manufacturing uses, it has its limitations, especially in outdoor applications. One of the biggest limitations is not the wood, but the adhesive used to glue the wood veneers or particles together...

Forestry

Are Crawfish Counted in the Ag Census in Louisiana?

December 27, 2019 Kathy Broussard, Louisiana State Statistician, USDA’s National Agricultural Statistics Service

Louisiana’s diverse agriculture does in fact include crawfish. While the Census of Agriculture doesn’t count every crawfish harvested, it does capture the value of sales from commercial producers.

Research and Science

Agriculture Grows in the Land of the Midnight Sun

December 27, 2019 Suzan Benz, Alaska State Statistician, USDA’s National Agricultural Statistics Service

The 2017 Census of Agriculture showed farming in Alaska is thriving and growing across many different sectors. Alaska saw increases in the number of farms with cut flowers, hogs, layers, vegetables, bees and honey, bedding plants, food crops grown under cover and more.

Research and Science

Connecting South Dakota’s Rural Communities to Opportunities in Business, Education, Health Care and Beyond

December 20, 2019 USDA Rural Development South Dakota State Director Julie Gross

In early December, I had the privilege of announcing a USDA Rural Development ReConnect Pilot Program investment of more than $9.5 million to Valley Telecommunications Cooperative Association, Inc. dba Valley FiberCom in Flandreau, South Dakota. This investment will help Valley deploy high-speed...

Broadband Rural

That's a Wrap! ARS's 2019 Highlights

December 20, 2019 Nancy Vanatta, Information Specialist, USDA Agricultural Research Service

Hard to believe 2019 is almost over. With New Year's Eve fast approaching, it's that time of year when many of us take a moment to reflect on all the things we accomplished during the year.

Research and Science

Cheese and So Much More: Ag Census Data Show Multi-Faceted Wisconsin Farm Economy

December 19, 2019 Greg Bussler, Wisconsin State Statistician, USDA’s National Agricultural Statistics Service

Wisconsin (PDF, 941 KB) is known as America’s Dairyland; however, the 2017 Census of Agriculture data show us that Wisconsin has a diverse agricultural industry. It’s no surprise Wisconsin ranks number one in cheese production, but did you know it also ranks number one in corn for silage, cranberry...

Research and Science