USDA Blog

USDA’s Animal and Plant Health Inspection Service (APHIS) closed out another successful year of protecting domestic plants from invasive threats while enabling safe trade. In 2023, APHIS employees inspected at least 2.82 billion pounds of imported crops from 19 countries—a testament to the year...

When Lauren Hawkins graduated from Florida Agricultural and Mechanical University in Tallahassee, she had a job waiting for her. Thanks to her participation in the USDA 1890 National Scholars Program, she was hired right away as an agricultural engineer with USDA Natural Resources Conservation...

Many veterans and military spouses search for careers that can accommodate their health and physical needs. At the U.S. Department of Agriculture (USDA), reasonable accommodations can be arranged to help employees succeed in the workplace.

This October USDA is celebrating National Cooperative Month, an observance that recognizes the cooperative model, its many influential uses, and how cooperatives benefit their members in numerous ways. There are at least 30,000 cooperatives in the United States providing more than $700 billion to...

October is Health Literacy Month! Health literacy is a crucial component of maintaining our health. It is your ability to access and understand health information and services. Being able to find and use the best available resources can help us live healthier lives, prevent certain health outcomes...

If you follow the #PeoplesGarden on social media, you’ve seen informative videos by Jorge Penso, the lead gardener at the national headquarters People’s Garden in Washington, D.C.

When Linda Leaks organized tenants in low-income District of Columbia neighborhoods to fight eviction, she helped them gain more than home ownership. In combatting gentrification and the community displacement of the ‘80s and ‘90s, she empowered people to recognize the collective power of the...

Ant keepers enjoy a fun and educational hobby, and the United States Department of Agriculture (USDA) also has an interest in it. You might wonder what ant keeping has to do with American agriculture and natural resources. Some invertebrates that people—including ant keepers—import into the U.S. or...

Dr. Engil Pereira, Associate Professor of the School of Earth, Environmental, and Marine Sciences at the University of Texas Rio Grande Valley (UTRGV), was selected as a fellow in the U.S. Department of Agriculture’s (USDA) 2022 E. Kika de la Garza fellowship program. Dr. Pereira initially learned...

Happy Compromise Farm + Sanctuary grows nutritious food for their local community distributed through a “free farm stand.” Though surrounded by farms in the rural Southern Tier of New York, the area is a food desert with a 16% poverty rate, a condition that often leads to higher risk for chronic...