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Improving Salt Tolerance for Alfalfa


Date:
Tue, 05/06/2025 - 12:00

Radio Broadcast Num: 09

Radio Remark: Genetic research by USDA is behind the development of an alfalfa variety with a greater tolerance to high salinity levels found in irrigation ground water or recycled water. Rod Bain reports.

PARTICIPANTS: Rod Bain and geneticist Devinder Sandhu

Radio Length: 00:02:28.218

Radio Author: RBAIN

Radio MP3 File: