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Commemorating the History of SNAP: Looking Back at the Food Stamp Act of 1964

October 15, 2014 Jessica Shahin, Associate Administrator for SNAP

On August 31, 1964, President Johnson signed the Food Stamp Act of 1964 as a centerpiece of his War on Poverty, which introduced numerous programs designed to improve the American quality of life for those struggling to make ends meet. Due to the Food Stamp Act of 1964, the Food Stamp Program, now...

Food and Nutrition

Thrifty Food Plan Re-evaluation Puts Nutrition in Reach for SNAP Participants

August 30, 2021 Stacy Dean, Deputy Under Secretary, Food, Nutrition, and Consumer Services

More than 42 million of our neighbors rely on the Supplemental Nutrition Assistance Program (SNAP) to feed their families. USDA recently re-evaluated the Thrifty Food Plan (TFP), used to set SNAP benefits, which increased the purchasing power of the plan by 21% for the first time since it was...

Coronavirus Equity Food and Nutrition

Secretary Rollins Signs Six New State Waivers to Make America Healthy Again by Removing Unhealthy Foods from SNAP in Hawai‘i, Missouri, North Dakota, South Carolina, Virginia, and Tennessee

(Washington, D.C., December 10, 2025) – U.S. Secretary of Agriculture Brooke L. Rollins, joined by U.S. Secretary of Health and Human Services Robert F. Kennedy Jr., today announced the approval of six new state SNAP food-choice waivers under the Make America Healthy Again (MAHA) initiative. The...

Create Your Own Cookbook with the SNAP-Ed Connection Recipe Finder!

June 07, 2012 Rachel Tobin, MS, RD, SNAP-Ed Connection, Food and Nutrition Information Center, National Agricultural Library, USDA

Are you an educator looking for a unique new way to motivate Supplemental Nutrition Assistance Program (SNAP) participants to eat healthfully and cook more at home? Or do you just love browsing, collecting, and arranging new recipes? Either way, you’re going to appreciate the latest feature added to...

Food and Nutrition

Former SNAP Recipient Helps Increase Access to Fresh Produce at Farmers Markets

March 24, 2011 Megan Bensette, Public Affairs Intern, FNS Midwest Region

If there’s one thing Corey Chatman is passionate about, it’s making sure everyone has access to fresh fruits and vegetables. Maybe it’s because he knows what it’s like to rely on the Supplemental Nutrition Assistance Program (SNAP) for nourishment.

Food and Nutrition

USDA Unveils New Aggressive Tactics to Counter Fraud and Enhance SNAP Program Integrity

Audio WASHINGTON, August 9, 2012— Agriculture Under Secretary Kevin Concannon today announced a broad range of additional strategies to further improve program integrity in USDA's Supplemental Nutrition Assistance Program (SNAP) and hold those misusing benefits accountable. The measures include...

USDA Increases SNAP Benefits 15% with Funding from American Rescue Plan

WASHINGTON, March 22, 2021 — The U.S. Department of Agriculture announced today a 15 percent increase in Supplemental Nutrition Assistance Program (SNAP) benefits through September 2021, providing an estimated $3.5 billion to households experiencing food insecurity during the COVID-19 pandemic. The...

American Rescue Plan

USDA Provides 12 Hurricane-Hit Florida Counties with Additional SNAP Food Options

WASHINGTON, Oct. 26, 2018 — As part of a continuing effort to provide relief from the effects of Hurricane Michael, the U.S. Department of Agriculture announced today that households in 12 Florida counties that may not normally be eligible for nutrition assistance under regular Supplemental...

USDA's Food and Nutrition Service Hosts Its First All-Spanish Webinar on SNAP

March 12, 2012 Lisa Pino, Deputy Administrator of the Supplemental Nutrition Assistance Program

USDA’s Food and Nutrition Service’s (FNS) mission is to provide all eligible children, families, and low-income individuals with the nutrition assistance they need to help them get back on their feet. In order to accomplish this goal, we work with a vast network of partners who help us in the fight...

Food and Nutrition

Florida Farmers Market Pilot Provides Fresh Fruits and Vegetables to SNAP and WIC Clients

December 16, 2010 Donald Arnette, FNS Southeast Regional Administrator

I was recently able to participate in a ribbon cutting ceremony with community partners and Florida state and city officials at the Jackson Memorial Foundation Green Market in honor of the farmers market now accepting the Supplemental Nutrition Assistance Program (SNAP) EBT cards and the Womens...

Food and Nutrition