Skip to main content
Skip to main content

Search


A new keyword search will reset all filters. You can further limit keyword search results with the filters on the left.
Showing: 191 - 200 of 913 Results

Healthful Foods Could Be Just a Click Away: FNS Works to Bring Online Shopping to SNAP Purchases

August 02, 2016 Jessica Shahin, Associate Administrator, Supplemental Nutrition Assistance Program

Online grocery shopping has been an option for many busy American families for years. But for the 44 million Americans who use benefits from the Supplemental Nutrition Assistance Program (SNAP) to supplement their food budget, this option has not been available…yet. The U.S. Department of...

Food and Nutrition

Education Department Amplifies USDA Expansion of SNAP Benefits to Help Students Pursuing Postsecondary Education During Pandemic

This press release was originally published on the Department of Education website. As part of its ongoing efforts to ease the economic burden on millions of Americans during the COVID-19 pandemic, the U.S. Department of Education—in collaboration with the U.S. Department of Agriculture (USDA)...

Coronavirus

USDA Grants to Increase Farmers Market Participation in Supplemental Nutrition Assistance Program (SNAP)

Audio MODERATOR: Hello, everyone, and thank you for joining us for this press call today. We are talking about grants to improve nutrition opportunities to SNAP beneficiaries as well as increasing the number of farmers markets participating in the Supplemental Nutrition Assistance Program, or SNAP...

El Servicio de Alimentos y Nutrición Presentó su Primer Webinar de SNAP en Español

March 12, 2012 Lisa Pino, Deputy Administrator of the Supplemental Nutrition Assistance Program

La misión del Servicio de Alimentos y Nutrición del USDA (FNS) es proveer asistencia nutricional a todos los niños, familias y personas de bajos recursos que la necesiten para ayudarlos a estabilizarse económicamente. Para poder lograr este objetivo, nosotros trabajamos en conjunto con una red de...

Spanish Food and Nutrition

Secretary Perdue Announces $16.8 Million to Encourage SNAP Participants to Purchase Healthy Foods

(WASHINGTON, D.C., Aug. 7, 2017) – U.S. Secretary of Agriculture Sonny Perdue today announced 32 grants totaling $16.8 million to help Supplemental Nutrition Assistance Program (SNAP) participants increase their purchases of fruits and vegetables. The program is operated by the U.S. Department of...

Secretary Rollins Approves State Waivers to Make America Healthy Again by Removing Unhealthy Foods from SNAP in Indiana and Iowa

(Washington, D.C., May 23, 2025) – U.S. Secretary of Agriculture Brooke L. Rollins signed waivers to amend the statutory definition of food for purchase for Supplemental Nutrition Assistance Programs (SNAP) in Indiana and Iowa, each commencing in 2026. On Monday, Secretary Rollins signed the first...

Secretary Rollins Signs Six New State Waivers to Make America Healthy Again by Removing Unhealthy Foods from SNAP in Hawai‘i, Missouri, North Dakota, South Carolina, Virginia, and Tennessee

(Washington, D.C., December 10, 2025) – U.S. Secretary of Agriculture Brooke L. Rollins, joined by U.S. Secretary of Health and Human Services Robert F. Kennedy Jr., today announced the approval of six new state SNAP food-choice waivers under the Make America Healthy Again (MAHA) initiative. The...

Cultural Relevance in SNAP-Ed: Let’s Get “Real”

November 01, 2022 Kimberly Burgess, Public Affairs Director, Southwest Region Food and Nutrition Service, Teresa Jackson, Tribal Partnership and Outcomes Partner and Stephany Parker, Program Planning and Evaluation Partner, Oklahoma Tribal Engagement Partners team

Oklahoma Tribal Engagement Partners, or OKTEP, collaborates with sovereign tribal nations and tribal organizations throughout Oklahoma to tailor SNAP-Ed programming to meet the needs of Native families. Over time, focus groups have expressed what matters to Natives: the need to be “real.” As...

Equity Food and Nutrition Nutrition Security

USDA Seeks Applications for $16.8 Million in Grants to Empower SNAP Participants to Make Healthy Eating Choices

WASHINGTON, Oct. 6, 2015 – Agriculture Secretary Tom Vilsack today announced the availability of up to $16.8 million in funding to help participants in the Supplemental Nutrition Assistance Program (SNAP) increase their purchases of fruits and vegetables. The funding is available to local, state and...

Agriculture Secretary Vilsack Announces $16.8 Million in Grants to Encourage Healthy Food Purchases for SNAP Participants

WASHINGTON, June 8, 2016 — The U.S. Department of Agriculture (USDA) today awarded $16.8 million in competitive grants to help Supplemental Nutrition Assistance Program (SNAP) participants increase their purchases of fruits and vegetables. The funding comes from the Food Insecurity Nutrition...