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Showing: 191 - 200 of 318 Results

Pike Valley Farm Foods – Certified Organic Pasture Farming in Kentucky

January 25, 2013 Christy Morgan, NRCS Kentucky

Over a decade ago, Winston and Teresa Pike brought their family back to the 140-acre farm where Winston grew up to begin a farming operation of their own. Since then, the Pikes’ business has grown from a small family farm with fewer than ten pasture-fed beef cattle to a thriving operation with over...

Conservation

Agriculture's Role in Ecosystem Services

August 07, 2012 Jenna Jadin, AAAS Fellow/Advisor

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. Most of us accept that some services—such as waste water treatment and emergency response, for example—have an economic...

Conservation

Farmers and Ranchers Affected by Hurricanes Harvey, Irma Granted Extra Time, Procedures, to Document and Claim Disaster Losses

WASHINGTON, Sept. 13, 2017 – Agriculture Secretary Sonny Perdue today announced special procedures to assist producers who lost crops or livestock or had other damage to their farms or ranches as a result of hurricanes Harvey and Irma. Also, because of the severe and widespread damage caused by the...

Farmers and Ranchers Urged to Record Losses from Hurricane Sandy

WASHINGTON, Oct. 31, 2012--Farm Service Agency (FSA) Administrator Juan M. Garcia today urged farmers and ranchers affected by Hurricane Sandy to keep thorough records of all losses, including livestock death losses, as well as expenses for such things as feed purchases and extraordinary costs...

Agriculture Grows in the Land of the Midnight Sun

December 27, 2019 Suzan Benz, Alaska State Statistician, USDA’s National Agricultural Statistics Service

The 2017 Census of Agriculture showed farming in Alaska is thriving and growing across many different sectors. Alaska saw increases in the number of farms with cut flowers, hogs, layers, vegetables, bees and honey, bedding plants, food crops grown under cover and more.

Research and Science

Next Crop of Farmers and Soil Scientists Cultivated on Working Farm/Outdoor Classroom

April 13, 2016 Dorlene Butler, Natural Resources Conservation Service

USDA’s Natural Resources Conservation Service is celebrating National Volunteer Week April 10-16, 2016, by thanking and honoring its Earth Team volunteers for their service to conservation. When Otis Donald Philen, Jr. decided to combine his working farm operation with an outdoor classroom, he knew...

Conservation

Conserving Monarch Butterflies and their Habitats

June 16, 2015 Carita Chan, U.S. Forest Service Research & Development

With more than 80 percent of the world’s flowering plants relying on pollinators, their importance to natural ecosystems and agriculture cannot be overstated. However, populations of pollinators, including bird, bat, butterfly, beetle and bee species, have been declining around the world...

Forestry

Fresh Food Abounds on a Six Acre Mississippi Farm

January 27, 2015 Judi Craddock, Natural Resources Conservation Service, Mississippi

Hattie Thompson has a heart for growing healthy food for her community thanks to the help of her new seasonal high tunnel. “My mission is to network throughout the local community with other growers who might be interested in doing the same thing, and to teach children and mothers about nutrition,”...

Conservation Food and Nutrition Farming

Social Media, Online Resources Help a Minnesota Rancher Succeed

July 16, 2014 Julie MacSwain, Natural Resources Conservation Service, Minnesota

To Chisago County, Minn. farmer Keith Johnson, triathlons, swimming in clean water and conservation have a lot in common. They’re his passions, and he’s in constant pursuit of information on these topics. Years ago, when printed publications and brochures were the norm, Johnson would find himself...

Conservation

For American Chestnut Trees, People Help in the Art of Pollination

June 24, 2014 T.K. Yelton, NRCS

Nature has transformers! With time and the help of bees, butterflies, birds and other critters, some flowers change into seeds. Sometimes, flowers in trees transform into nuts. But sometimes these transformers need help. That’s where a Conservation Innovation Grant from USDA’s Natural Resources...

Conservation