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FACT vs. FICTION: USDA’s Supplemental Nutrition Assistance Program

June 24, 2011 Aaron Lavallee, Office of Communications, USDA

Over the last 15 years, the USDA has made great strides in our efforts to reduce fraud and abuse in its programs. Payment accuracy has never been higher: in FY 2010, 96.19 percent of all benefits were issued correctly, the fourth consecutive year the program has achieved a historically high rate...

Food and Nutrition

ICYMI: Secretary Rollins Op-Ed in Newsweek “Farmers Win With the One Big Beautiful Bill”

(Washington, D.C., June 30, 2025) – U.S. Secretary of Agriculture Brooke L. Rollins published an opinion piece in Newsweek on how the One Big Beautiful Bill (OBBB) will empower farmers and ranchers. “Over the next decade, the OBBB increases the farmer safety net, crop insurance, and trade programs...

USDA Announces Additional Steps to Reduce Fraud and Misuse in Supplemental Nutrition Assistance Program

WASHINGTON, February 21, 2013 – Agriculture Under Secretary Kevin Concannon today announced tough new measures as a part of USDA's ongoing effort to ensure integrity in the nation's nutrition safety net, the Supplemental Nutrition Assistance Program (SNAP). "Where there is a will to commit...

FNS’ Role in Disaster Response

May 10, 2019 USDA Food and Nutrition Service

Ensuring access to nutritious food is critically important when emergencies and disasters happen. USDA’s Food and Nutrition Service (FNS) is prepared to work with states and with other federal agencies to support both immediate response, and longer-term recovery efforts.

Food and Nutrition

ARRA Continues to Support American Families

September 13, 2010 Alan Shannon, Director
Public Affairs
Food and Nutrition Service, Midwest Region

The American Reinvestment and Recovery Act continues to help families, the elderly, the unemployed and children across the country. The Act provided for an increase in monthly benefits for USDA’s Supplemental Nutrition Assistance Program, or SNAP. ARRA money provides participating families of four...

Initiatives Food and Nutrition

Collaboration Across Agencies Supports Food Assistance Research

January 05, 2018 Mark Prell, Food Assistance Branch, Economic Research Service

Who participates in federal food assistance programs, and how does participation affect their lives? Who doesn’t participate, and why not? Policymakers need high-quality data on such questions to make informed decisions about these programs, which affect millions of lives each year. That is why two...

Research and Science

Taking A Closer Look At the Benefits of Farmers Markets

January 03, 2012 Jessica Milteer, Speechwriter/Communications and Governmental Affairs, Food and Nutrition Service

Farmers Market Month may be over, but USDA’s commitment to promoting the use of farmers markets continues. Farmers markets are important for a number of reasons but, in particular, they’ve been an integral part of our efforts to bring nutritious foods to Americans who participate in programs like...

Food and Nutrition

USDA Provides Disaster Nutrition Assistance in Northern California

November 29, 2017 Jesus Mendoza, Jr., USDA Food and Nutrition Service Regional Administrator for the Western Region

In October 2017, 16 different wildfires throughout Northern California burned over 245,000 acres, destroyed an estimated 8,900 structures, forced 100,000 people to evacuate, and sadly, claimed 43 lives. The USDA Food and Nutrition Service (FNS) took a variety of actions as part of a concerted effort...

Food and Nutrition

With Record Low Unemployment, USDA Finalizes Rule to Promote Work

(Washington, D.C., December 6, 2019) – U.S. Secretary of Agriculture Sonny Perdue released the following statement regarding the latest jobs report released today by the U.S. Department of Labor (DOL). The jobs report shows the economy added 266,000 new jobs in November with an unemployment rate of...

Employment and Training Programs: Jobs and So Much More

June 14, 2017 Jesus Mendoza, Jr., USDA Food and Nutrition Service Regional Administrator for the Western Region

Recently, I was privileged to visit Portland, Ore., and had yet another opportunity to appreciate why the Supplemental Nutrition Assistance Program Employment and Training (SNAP E&T) Program is so important. SNAP E&T, which is available in all 50 states, is a skills and job training program designed...

Food and Nutrition