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Mothers want what is best for their children, no matter the age of the mother and child. But what happens when teenage or socially disadvantaged mothers do not have the life experience or access to education to make the most informed decision? eBaby4U, a digital program run through Mississippi State...

Farming isn’t easy. It’s a seven-days-a-week job that requires a diverse set of skills, long hours, and some luck with the weather. It’s with this in mind that the National Farm Income Tax Extension Committee recently created RuralTax.org, an online tool that provides agricultural producers with a...

More than 220 USDA employees met Thursday at the Varsity Theatre in Davis, Calif. to share their thoughts during the first listening session designed to help implement a cultural transformation within the U.S. Department of Agriculture. Members of the USDA Cultural Transformation Task Force were...

Washington, DC, September 1, 2020 -- The Office of the U.S. Trade Representative, the Department of Agriculture, and the Department of Commerce today released a report outlining the Trump Administration’s plan to address the threat posed by increased foreign imports to American producers of seasonal...

WASHINGTON, September 28, 2023 – The U.S. Department of Agriculture (USDA) is making more than $3 billion in funding available for agricultural producers and forest landowners nationwide to participate in voluntary conservation programs and adopt climate-smart practices in fiscal year 2024 as part...

WASHINGTON, June 20, 2014--Agriculture Secretary Tom Vilsack today announced a ground-breaking commitment from the U.S. Department of Agriculture (USDA) to accelerate and focus conservation efforts that will benefit ranchers and also the distinct population of greater sage-grouse population that...

WASHINGTON, Jan. 20, 2012 – In a shift that will save money for businesses and taxpayers while improving food safety, the U.S. Department of Agriculture's (USDA) Food Safety and Inspection Service (FSIS) is proposing a modernization of young chicken and turkey slaughter inspection in the United...

Last Thursday, I had the pleasure of attending a public meeting held by our colleagues at the Food and Drug Administration (FDA) to provide an update for the pending Food Safety Modernization Act (FSMA). This law will make significant changes to the country’s food safety laws, including the first...

The definition of “being in the office” or “being on the clock” is changing. Most organizations—government or private—have a multi-generational workforce that may or may not be in the same location. Our team alone has four generations with varying comfort levels in using different technologies...