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USDA Proposes New Ways to Help Meet Nutrition Needs of Low-Income, Homebound Seniors and People with Disabilities

WASHINGTON, July 13, 2015 - Today, Agriculture Secretary Tom Vilsack announced that the U.S. Department of Agriculture is proposing to improve access to groceries for homebound seniors and people with disabilities who participate in the Supplemental Nutrition Assistance Program. USDA is proposing...

USDA Eases Program Rules to Aid Florida, Other Irma-Stricken Areas

WASHINGTON, Sept. 12, 2017 -- Agriculture Secretary Sonny Perdue today outlined steps the U.S. Department of Agriculture (USDA) has taken to help the people of Florida and other states and U.S. territories ravaged by Hurricane Irma, underscoring the Department’s commitment to feeding all those in...

Food Help on the Way for Vermont Households Hit by Severe Storms

WASHINGTON, July 20, 2023 – Families affected by severe storms in the areas of Johnson, Ludlow, Hardwick, Barre/Berlin/ Montpelier/Northfield, and Chester will soon be able to receive food packages containing nutritious, high-quality foods that are 100% grown and produced on farms in the U.S. –...

Disaster

USDA Awards $2 Million for Nutrition Education and Obesity Prevention Research

WASHINGTON, Nov. 23, 2015 – The U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) today awarded $2 million in grants to support research on nutrition education and obesity prevention for disadvantaged children and families at the University of Tennessee, Knoxville...

Faith and Food Security

January 19, 2024

USDA’s mission is to increase food security and reduce hunger in partnership with cooperating organizations by providing children and low-income people access to food, a healthy diet and nutrition education in a manner that supports American agriculture and inspires public confidence.

USDA Backs Healthy Incentives

October 06, 2014 Kevin Concannon, Undersecretary for Food, Nutrition, and Consumer Services

USDA is firmly committed to ensuring that all Americans have access to a safe, healthy, adequate and affordable diet. Unfortunately, our nation is facing an unprecedented nutrition crisis, with far too many Americans facing both food insecurity and obesity. Although it seems paradoxical, the two...

Food and Nutrition

USDA Awards Funding for Regional Centers of Excellence in Nutrition Education and Obesity Prevention

WASHINGTON, Oct. 17, 2014 – The U.S. Department of Agriculture (USDA) today awarded $4 million in grants to establish four regional centers of excellence for research on nutrition education and obesity prevention, as well as a coordinating center, which will develop and test innovative nutrition...

USDA Helps Hurricane Harvey Evacuees to Obtain Expedited Nutrition Assistance

WASHINGTON, Sept. 2, 2017 -- USDA’s Food and Nutrition Service has issued special procedures that give all states flexibility in providing expedited Supplemental Nutrition Assistance Program (SNAP) benefits to families who have evacuated their homes and moved outside the State of Texas as a result...

USDA Providing Nutrition Help to States Hit by Hurricane, Flooding

WASHINGTON, Aug. 31, 2017 – USDA’s Food and Nutrition Service (FNS) is actively working with officials in Texas and Louisiana to ensure that people impacted by Hurricane Harvey have access to food now and after emergency operations are completed. “In this time of crisis, with many grocery stores...

USDA Joins Maryland in Celebrating Farmer’s Markets

September 23, 2010 Under Secretary for Food, Nutrition, and Consumer Services Kevin Concannon

I recently visited the Park Heights Community Farmers’ Market in Baltimore, Maryland. At USDA we’re enthusiastic about farmers markets because they help fulfill two of our primary missions – promoting good nutrition and supporting United States agriculture, especially family farmers. Farmers’...

Food and Nutrition Farming