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USDA Approves Program to Feed Kids in US Virgin Islands

(Washington, D.C., June 10, 2020) – U.S. Secretary of Agriculture Sonny Perdue today announced the US Virgin Islands have been approved to operate Pandemic Electronic Benefit Transfer (EBT), a new program authorized by the Families First Coronavirus Response Act (FFCRA), signed by President Trump...

Coronavirus

USDA Approves Program to Feed Kids in Alaska

(Washington, D.C., June 5, 2020) – U.S. Secretary of Agriculture Sonny Perdue today announced Alaska has been approved to operate Pandemic Electronic Benefit Transfer (EBT), a new program authorized by the Families First Coronavirus Response Act (FFCRA), signed by President Trump, which provides...

Coronavirus

USDA Approves Program to Feed Kids in Mississippi

(Washington, D.C., June 2, 2020) – U.S. Secretary of Agriculture Sonny Perdue today announced Mississippi has been approved to operate Pandemic Electronic Benefit Transfer (EBT), a new program authorized by the Families First Coronavirus Response Act (FFCRA), signed by President Trump, which...

Coronavirus

How to Make My Plate Your Plate

October 28, 2011 Marissa Duswalt, RD, Center for Faith-Based and Neighborhood Partnerships

Last week the Let’s Move Faith and Communities team hosted partners from across the country for a conference call on USDA’s new nutrition education resources. It was a packed hour. This year USDA has published the 2010 Dietary Guidelines for Americans, the new MyPlate food icon, and online resources...

Food and Nutrition Initiatives

Deputy Secretary Torres Small Visits Georgia Food Bank to Highlight Biden-Harris Administration Commitment to Hurricane Helene Recovery Efforts

AUGUSTA, GA, Oct. 15, 2024 – Agriculture Deputy Secretary Xochitl Torres Small visited Golden Harvest Food Bank in Augusta, Georgia where she took part in a roundtable discussion surrounding the organization’s critical work to provide food and support to local families in the wake of Hurricane...

ICYMI: Rollins, Kennedy, Oz, and Turner Publish New York Times Opinion Piece “If You Want Welfare and Can Work, You Must”

(Washington, D.C., May 15, 2025) – U.S. Secretary of Agriculture Brooke Rollins published a joint opinion piece in the New York Times pushing for work requirements for the Supplemental Nutrition Assistance Program (SNAP). She was joined in writing the opinion piece by Health and Human Services...

Just What the Doctor Ordered

August 27, 2010 Kevin Concannon, USDA Under Secretary for Food, Nutrition, and Consumer Services

Cross-Posted from the Know Your Farmer Know Your Food Blog I recently participated in the launch of a Fruit and Veggie Rx program in Portland, Maine. It is a promising health initiative, led by the nonprofit Wholesome Wave, that allows physicians to track the overall well-being of at-risk patients...

Food and Nutrition

NUL Partnership - Fighting Obesity in Minority Communities

August 04, 2010 scitron

Written by Audrey Rowe, USDA Deputy Administrator of Special Nutrition Programs I recently had the honor of speaking at the National Urban League Centennial Conference in Washington DC. The National Urban League is a partner in our efforts to combat obesity and hunger, particularly in African...

Food and Nutrition Initiatives

USDA Report Monitors Food Security Among U.S. Households

November 16, 2009

For some Americans, making ends meet is a struggle even in a strong economy. These households at times have difficulty meeting their food needs and can’t always afford enough food to get them through the month, or the week. During economic downturns, these situations become more common and more...

Food and Nutrition

The Food Basket’s DA BUX Program Prioritizes Nutrition Education for Hawaiʻi’s Children

August 30, 2022 USDA Food and Nutrition Service, Western Region Office

The Food Basket-Hawai‘i Island’s Food Bank took its first stride in creating place-based nutrition education resources for Hawai‘i’s keiki (the Hawaiian word for children). Launched in 2021, the book Kai and Hōkū Explore Foods of Hawaiʻi helps families and early childcare providers explore local...

Food and Nutrition Nutrition Security