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Showing: 441 - 450 of 913 Results

Mid-Atlantic Health Care Partner Network; Finding New Ways to Revitalize the Health and Wellness of Our Communities

March 28, 2016 Patricia Dombroski, USDA Food and Nutrition Service, Mid-Atlantic Region Administrator

March is National Nutrition Month. Throughout the month, USDA will be highlighting results of our efforts to improve access to safe, healthy food for all Americans and supporting the health of our next generation. Make no mistake: Hunger is a health issue. There are clear associations between food...

Food and Nutrition

Key Partnerships Help Fewer Kids Go Hungry in Arkansas

November 21, 2011 Bill Ludwig, regional administrator, USDA Food and Nutrition Service, Southwest Region

I was privileged to be part of a recent celebration in Little Rock, Arkansas. Arkansas Governor Mike Beebe hosted a press conference with Share Our Strength and the Arkansas Hunger Relief Alliance to announce the achievements of the first year of their state-wide campaign to end childhood hunger...

Food and Nutrition

USDA Approves Program to Feed Kids in Nevada

(Washington, D.C., July 10, 2020) – U.S. Secretary of Agriculture Sonny Perdue today announced Nevada has been approved to operate Pandemic Electronic Benefit Transfer (EBT), a new program authorized by the Families First Coronavirus Response Act (FFCRA), signed by President Trump, which provides...

Coronavirus

USDA Approves Program to Feed Kids in Oklahoma and Montana

(Washington, D.C., June 26, 2020) – U.S. Secretary of Agriculture Sonny Perdue today announced Oklahoma and Montana have been approved to operate Pandemic Electronic Benefit Transfer (EBT), a new program authorized by the Families First Coronavirus Response Act (FFCRA), signed by President Trump...

Coronavirus

ICYMI: Rollins, Kennedy, Oz, and Turner Publish New York Times Opinion Piece “If You Want Welfare and Can Work, You Must”

(Washington, D.C., May 15, 2025) – U.S. Secretary of Agriculture Brooke Rollins published a joint opinion piece in the New York Times pushing for work requirements for the Supplemental Nutrition Assistance Program (SNAP). She was joined in writing the opinion piece by Health and Human Services...

An Epic Disaster Required Unprecedented Response

May 16, 2012 Jessica Shahin, Associate Administrator, Supplemental Nutrition Assistance Program (SNAP), Food and Nutrition Service

It’s hard to believe it’s been nearly seven years since the lives of the citizens of New Orleans and surrounding areas of the Gulf Coast were changed forever in the wake of Hurricane Katrina. This epic storm demanded an immediate and unprecedented response. I was proud to be part of USDA’s team that...

Food and Nutrition

USDA Joins First White House Hispanic Policy Conference

July 21, 2011 Lisa Pino, Deputy Administrator for the Supplemental Nutrition assistance Program

Last week, community leaders from all over the country visited Washington DC to join the White House for the first Hispanic Policy conference in our nation’s history. The goal was to get a dialogue going between administration officials and community leaders on an array of topics of particular...

Food and Nutrition

USDA Expands Nutrition Assistance for Seniors Amid Pandemic with American Rescue Plan Funding

WASHINGTON, April 23, 2021 — Today, the U.S. Department of Agriculture (USDA) is increasing food assistance to low-income seniors – a population that has been especially hard-hit by the pandemic – by providing nearly $37 million in additional support to the Commodity Supplemental Food Program (CSFP)...

American Rescue Plan

Collaboration for a Colorado Community

May 24, 2012 Audrey Rowe, Administrator, USDA Food and Nutrition Service

Some of the most passionate advocates for USDA’s Food and Nutrition Service are our partners across the country. I realized that when I sat down yesterday with our hunger fighting partners in rural Greeley, Colorado. The town sits in the shadow of the Rocky Mountains in Weld County, among some of...

Food and Nutrition

Statement from Agriculture Secretary Tom Vilsack on the Economic Research Service’s 2022 Household Food Security in the U.S. Report

WASHINGTON, Oct. 25, 2023 – Today, the U.S. Department of Agriculture (USDA)’s Economic Research Service released the Household Food Security in the United States in 2022 report, which examined American households’ ability to access sufficient food last year. The report found that the vast majority...