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Actuality: Cold Sources to Keep Perishable Foods Safe


Date:
Fri, 06/27/2025 - 12:00

Radio Broadcast Num: 04

Radio Remark: * - Food safety tips are available through the USDA Meat and Poultry Hotline … 1-888-MPHotline or e-mail at mphotline@usda.gov. - *


USDA food safety expert Meredith Carothers says food safety recommendations for July 4 cookout foods depend on the location of your holiday cookout.

Radio Length: 00:00:37.093

Radio Author: RBAIN

Radio MP3 File: