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Showing: 811 - 820 of 913 Results

Increasing Opportunities and Expanding Possibilities through the Farmers Market Promotion Program

September 25, 2012 Agriculture Deputy Secretary Kathleen Merrigan

Last Friday, I was honored to announce $9 million in new grants through USDA’s Farmers Market Promotion Program (FMPP). The program targets producers, cooperatives and organizations that market products directly to consumers – just one of the many marketing approaches that make American agriculture...

Food and Nutrition Farming

A Regional Food Road Trip, with a New and Improved Compass

July 17, 2012 Agriculture Deputy Secretary Kathleen Merrigan

Today, I am proud to announce the release of a new version of the Know Your Farmer, Know Your Food Compass. But before I tell you what makes it new, I want to invite you to join us live at 3pm EDT to hear about it directly from me, from the White House, and from some of the many people whose stories...

Food and Nutrition Farming

Celebrating 100 Years of Washington, DC’s Cherry Blossoms

April 04, 2012 Alyn Kiel, APHIS Public Affairs, Riverdale, MD

Since 1912, the beautiful pink and white blossoms of the Tidal Basin’s Japanese cherry trees have been one of our national Capital’s most iconic images. For Washingtonians, cherry blossoms herald the beginning of spring and a reprieve, albeit brief, between frosty winter weather (although this...

Animals Plants

Connecting Faith and Community Leaders So Everyone Has a Place at the Table

August 11, 2011 Roxana U. Barillas, Deputy Director of USDA’s Center for Faith-Based and Neighborhood Partnerships

A couple of weeks ago I joined two exciting events: the National Council of La Raza's (NCLR) Convention, here in our nation's capital, and the White House Connecting for the Common Good Conference in Denver. Secretary of Agriculture Tom Vilsack led the NCLR Town Hall on nutrition and spoke of the...

Food and Nutrition

Feeding South San Antonio Is a Labor of Love and a Product of Partnership

May 20, 2011 Jesse Garcia, Public Affairs Specialist

Food Banks across the country help millions of families in need keep their kitchen cabinets from going empty. Much of the food given out comes from donations; however USDA’s Temporary Emergency Food Assistance Program, or TEFAP, helps food banks stretch their donations by making USDA commodity foods...

Food and Nutrition

Your Food Environment Atlas

February 12, 2010

As I write, the streets of D.C. are piled with snow, Federal government offices in the area are closed, and the city has come to a slip-sliding standstill. Throughout the storm, my colleagues from USDA’s Economic Research Service have been working to get Your Food Environment Atlas up and running...

Food and Nutrition

USDA Invests Approximately $11.5 Million in Composting and Food Waste Reduction Projects in 23 States

WASHINGTON, Jan. 25, 2024 – The U.S. Department of Agriculture (USDA) is investing approximately $11.5 million in 38 cooperative agreements that support innovative, scalable waste management plans to reduce and divert food waste from landfills. The Composting and Food Waste Reduction cooperative...

Statement by Secretary Vilsack on the President’s Fiscal Year 2024 Budget

WASHINGTON, March 9, 2023 — The Biden-Harris Administration today released the President’s Budget for Fiscal Year 2024. The budget details a blueprint to grow the economy from the bottom up and middle out, lower costs for families, protect and strengthen Medicare and Social Security, and reduce the...

The Great American Farmers Market 2025

August 12, 2024

As we approach the 250th anniversary of America’s founding, we have a golden chance to honor the heart of our nation: agriculture. The Great American Farmers Market, taking place on the National Mall in Washington, D.C., during National Farmers Market Week (August 3–8, 2025), will unite farmers...

Biden Administration Takes Additional Steps to Strengthen Child Nutrition Programs

WASHINGTON, June 30, 2022 – The Biden Administration announced today that the U.S. Department of Agriculture (USDA) will provide nearly $1 billion in additional funding to schools to support the purchase of American-grown foods for their meal programs. The department also applauds the President’s...