NRCS

This past Saturday, the Department of Agriculture (USDA) participated in the celebration of the 20 th anniversary of the National Cinco de Mayo Festival® ¡Salud en Cinco de Mayo!, sponsored by the League of United Latin American Citizens (LULAC) and the Maru Montero Dance Company. USDA partnered...

Vice President Joe Biden was in Florida this week touring the Everglades and touting the benefits of federally funded restoration projects to restore the historical flow of water from the Northern Everglades Watershed to Everglades National Park. He brought his granddaughter along on the airboat...

As rural communities begin to shake off the remnants of a record-breaking winter, the U.S. Department of Agriculture Rural Development – along with several sister agencies – held the first of several Alaska Tribal Collaboration meetings in Bethel on Friday, April 13. In a state home to nearly half...

Graduate student Alex Snyder finds inspiration through the lens of his camera. While completing his graduate degree at Ohio University’s Office of Sustainability, Snyder found time to volunteer with USDA’s Natural Resources Conservation Service (NRCS) through its volunteer program, Earth Team.

Deputy Secretary of Agriculture Kathleen Merrigan recently visited Viroqua, Wisc. to promote USDA’s new Know Your Farmer, Know Your Food Compass. While she was there, she took the time to meet with Timothy Bennish, a volunteer with USDA’s Natural Resources Conservation Service (NRCS) Earth Team...

I first heard about Earth Team, the volunteer workforce of the USDA’s Natural Resources Conservation Service (NRCS) from Eric Banks, the Kansas State Conservationist. Our families go to the same church, and he spoke with my mother about the Earth Team program, recommending I look into getting...

Twice a week, Susan Anderson volunteers a morning or afternoon at the USDA’s Natural Resources Conservation Service (NRCS) in Big Rapids, Mich. She calls it “giving back.” As a member of NRCS’ Earth Team, the agency’s volunteer workforce, Anderson assists clients, files and helps staff inventory and...

Many of Michigan’s American Indian tribes are returning to traditional foods to improve nutrition and sustain their culture. One of these foods is walleye, a native fish harvested from lakes and rivers. Now USDA’s Natural Resources Conservation Service (NRCS) is helping the Lac Vieux Desert Band of...

In Minnesota, USDA’s Natural Resources Conservation Service (NRCS) is piloting an innovative partnership to introduce high school students to careers in science and agriculture. Since last year, NRCS has teamed up with the Hmong American Partnership, a nonprofit that provides services to Minnesota’s...

When he decided to get back into farming five years ago, Tony An­drejczuk faced more challenges than most farmers. Andrejczuk lost the use of his legs after a work acci­dent in 1997, and being able to access his family’s entire farm is one of his biggest obstacles. Andrejczuk grew up farming with...