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Secretary's Column: Enhancing American Agriculture

December 02, 2011 Agriculture Secretary Tom Vilsack

This week reminded us that American agriculture continues to be a bright spot in our nation's economy. Following strong numbers last year, we learned that farm income is up again in 2011 – with a 28 percent increase in net income. Our farm exports this year hit a new record high of $137 billion...

Conservation USDA Results

En Honor a los Granjeros de Nacionalidad Hispana

October 03, 2011 Ginger Harris, NASS Demografica y Michelle Radice, NASS Servicio al Cliente y Director de Diversidad

Toda la nacion esta celebrando el mes de la Hispanidad, enfatizando un sin numero de logros y contribuciones realizadas por los Hispano-Americanos en una diversicad de industrias, incluyendo la agricultura.

Rural

Honoring the Nation's Hispanic Farmers

September 30, 2011 Ginger Harris, NASS Demographer and Michelle Radice, NASS Outreach and Diversity Director

The whole nation is celebrating the Hispanic Heritage Month, honoring numerous achievements and contributions made by the Hispanic-Americans in many industries, including agriculture.

Rural

Farming Critical to Michigan Recovery

August 18, 2010 Agriculture Secretary Tom Vilsack

Originally published in The Detroit News: Today, 306 million Americans have food on their table thanks to a small and noble group of professional gamblers: America’s farmers and ranchers. Only about 1 percent of Americans operate a farm or ranch and these hardworking few not only help provide the...

USDA Results Food and Nutrition Farming

USDA Announces Conservation Reserve Program General Sign-Up Dates

July 26, 2010 prhee

By James Miller, Under Secretary for Farm and Foreign Agricultural Services Earlier today I announced, on behalf of Secretary Tom Vilsack, an opportunity for landowners to enroll environmentally sensitive land into the Conservation Reserve Program (CRP). CRP is administered by the USDA Farm Service...

Conservation

The Maryland Challenge

July 19, 2010 Agriculture Deputy Secretary Merrigan

Last week I joined Governor O’Malley and Maryland Secretary of Agriculture Buddy Hance for a cook-out at the Governor’s House in Annapolis, Maryland. What a blast! Along with 300 other guests, I sampled wonderful local foods prepared by 19 farmer-chef teams who were the winners in a state-wide...

Food and Nutrition Farming

Do You Know Your Farmer?

July 14, 2010 Agriculture Secretary Tom Vilsack

Where does your food come from and how does it get to your plate? For many Americans this is a question that is becoming more and more difficult to answer as they become further removed from the farm and less connected to agriculture. The hard work that goes into producing our nation’s food supply...

Food and Nutrition Farming

NRCS Earth Team Volunteer Makes Environmental Impact

June 16, 2010

Dick Tremain, NRCS Iowa Amy Plavak of Hillsboro, Oregon, used to lead multi-million dollar projects as a certified professional project manager. Now she is one of 36,000 Earth Team volunteers working to improve the environment and restore wetlands which can clean water, reduce flooding and provide...

Conservation

Innovative Sage-Grouse Protection Agreement Takes Flight

April 16, 2010

By Brad Fisher, Natural Resources Conservation Service Public Affairs Division Natural Resources Conservation Service Chief Dave White and Rowan Gould, acting director of the U.S. Fish and Wildlife Service, signed on April 13 a first-of-its-kind agreement that combines protection of sage grouse and...

Conservation Research and Science

Vilsack Addresses the Role of Agriculture in Climate Change

December 14, 2009 acampbell

Agriculture plays a significant role in the ongoing climate change talks here in Copenhagen. During a day-long meeting at the University here, “Agriculture and Rural Development Day”, Secretary Vilsack met with academics, scientists and other world leaders to plan ways to incorporate agriculture...

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