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USDA Unites with Partners to Improve Water Quality in Lake Champlain

January 22, 2015 Jason Weller, Natural Resources Conservation Service, Chief

In recent years, blue-green algae blooms have frequented Lake Champlain, impairing the lake’s water quality. Through a new partnership with USDA, nearly 20 organizations in the area will work together with farmers and ranchers to help improve water quality of the lake and reduce algae blooms. The...

Conservation

A Year of Promise for American Agriculture

December 19, 2014 Agriculture Deputy Secretary Krysta Harden

It's not hard to list our accomplishments here at USDA: After all, our progress on the much anticipated 2014 Farm Bill has been lauded as "the most successful Farm Bill implementation." We also launched a website for New Farmers and started a conversation with women in agriculture that will continue...

Conservation Food and Nutrition Research and Science Initiatives

A Potato's Eye on Idaho Agriculture

December 11, 2014 Vince Matthews, Idaho State Statistician, National Agricultural Statistics Service

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture. When it comes...

Conservation

USDA Joins World Leaders at the United Nations to Kickoff International Year of Soils

December 09, 2014 Amy Overstreet, Natural Resources Conservation Service, South Carolina

Last week at the United Nations in New York, I joined top USDA officials to celebrate World Soil Day and the U.S. launch of the International Year of Soils, or IYS. Last year, the United Nations General Assembly designated Dec. 5 as World Soil Day and declared 2015 as the IYS to “serve as a major...

Conservation

USDA and DHS Scientists Receive Top DHS Award for Animal Disease Research

December 02, 2014 Sandra Avant, Agricultural Research Service Information Staff

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. When people think about keeping our homeland safe, they don’t usually think about animal diseases that threaten our nation’s...

Research and Science

Two Years after Sandy: USDA Continues to Aid in Recovery and Disaster Prevention Efforts

November 06, 2014 Ciji Taylor, Natural Resources Conservation Service

About two years ago, Hurricane Sandy wreaked havoc on several states in the Northeast, causing $68 billion dollars’ worth of damage to critical infrastructure, businesses, homes and landscapes. Since 2012, multiple agencies, including the USDA’s Natural Resources Conservation Service (NRCS), have...

Conservation

New Day, Same Mission: The Evolution of SNAP

October 30, 2014 Jessica Shahin, Associate Administrator for SNAP

This fall, USDA is celebrating the 50 th anniversary of the signing of the Food Stamp Act of 1964 by President Lyndon B. Johnson, which made the Food Stamp Program permanent. In looking back over the past 50 years, there are two notable events in the program’s history that had a significant impact...

Food and Nutrition

Collective Courage: New Book Relates History of African-American Co-ops

October 28, 2014 Thomas W. Gray, Ph.D., Rural Sociologist, Agricultural Economist, USDA Cooperative Programs

Note: Collective Courage: A History of African American Cooperative Economic Thought and Practice, was published this year by Penn State University Press ( www.psupress.org ). The following is one in a series of blogs being posted in observance of National Cooperative Month in October. Scholars of...

Rural

Farm to School: We Are Here to Help!

October 17, 2014 Deborah Kane, National Director, USDA Farm to School Program

Since the official start of the USDA Farm to School Program, we’ve focused on making sure schools have the tools they need to bring local products into the lunchroom and teach children where their food comes from. As October is National Farm to School Month, it seems an opportune time to take stock...

Food and Nutrition

Commemorating the History of SNAP: Looking Back at the Food Stamp Act of 1964

October 15, 2014 Jessica Shahin, Associate Administrator for SNAP

On August 31, 1964, President Johnson signed the Food Stamp Act of 1964 as a centerpiece of his War on Poverty, which introduced numerous programs designed to improve the American quality of life for those struggling to make ends meet. Due to the Food Stamp Act of 1964, the Food Stamp Program, now...

Food and Nutrition
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