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What Are You Doing For National Farmers Market Week?

July 29, 2014 Annie Ceccarini, Program Manager, The People’s Garden Initiative and USDA Farmers Market

Every time I explore a farmers market I become a kid again. It brings back memories of snacking on sun-ripened figs from my backyard with dad or squeezing for perfectly ripe tomatoes at the neighborhood farm stand with mom. The existence, uniqueness and vibrancy of farmers markets can be a positive...

Food and Nutrition Initiatives

Keeping #AgStrong

July 24, 2014 Ed Avalos, Under Secretary for Marketing and Regulatory Programs

The strength of America’s farmers and ranchers is undeniable. I knew that strength firsthand growing up in a rural community that depended on agriculture. And I see it in so many ways as I meet folks from across the country in my role at USDA—in their work ethic, in their dedication to their crops...

Conservation

Discovering U.S. Agriculture Products Abroad

July 21, 2014 Agriculture Deputy Secretary Krysta Harden

U.S. agricultural exports are a bright spot in our economy - the past five years represent the strongest in history for agricultural trade. We export everything from soybeans and dairy to specialty products and fresh produce, all adding up to revenue and jobs back home in the United States. On a...

Food and Nutrition Trade

On the Road to Success for Local and Regional Food

July 21, 2014 Arthur Neal, Deputy Administrator, AMS Transportation & Marketing Program

Rivers, roads and rails—the shortest distance between two points is not always a straight line. Finding the best path forward can be difficult as city traffic gets worse each year, frustrating commuters and thwarting deliveries. Also in the transportation mix are farmers traveling the same roads...

Food and Nutrition Farming

Bringing the USDA Foods Mission to SNA-ANC 2014!

July 18, 2014 Dave Tuckwiller, AMS Commodity Procurement Program Director

I love it when business travel doesn’t feel so much like a commitment as it does an adventure. That’s the feeling I had this year (and every year) as I packed my bag and headed to the School Nutrition Association’s Annual National Convention (SNA-ANC) in Boston, MA. I was eager and anticipated a...

Food and Nutrition

Delivering Along the Food Value Chain

July 10, 2014 Arthur Neal, Deputy Administrator, AMS Transportation & Marketing Program

A recent trip back home to Louisiana sparked memories of a simpler time when old trucks full of fresh produce rumbled down dusty roads to deliver goods to the local market. The 2012 Census of Agriculture tells us that 50,000 farmers and ranchers nationwide are now selling to local retailers and that...

Food and Nutrition Farming

The Global Exchange of Organic Products: Expanding Markets at Home and Abroad

July 08, 2014 Anne L. Alonzo, Agricultural Marketing Service Administrator

Last week, we celebrated another victory for the global organic community – the announcement of an organic equivalency agreement between the U.S. and the Republic of Korea. We are thrilled with the outcome! Beginning July 1, 2014, processed organic products certified in Korea or in the U.S. may be...

Trade

Celebrating the Blueberry - A Fruit and an Industry That Really Packs a Punch

July 03, 2014 Charles Parrott, AMS Fruit and Vegetable Program Deputy Administrator

Blueberries are often highly sought after because of their long list of health benefits and their sweet taste. Whether purchased fresh, frozen, or pureed, the blueberry has long been a staple in the diets of many people. Every July, the entire nation celebrates Blueberry Month by coming up with...

Food and Nutrition

Representing the Faces of Agriculture through Research and Promotion Board Diversity

July 01, 2014 Anne L. Alonzo, Agricultural Marketing Service Administrator

U.S. agriculture is increasingly diverse, with farmers, ranchers, processors, distributors, vendors, and more from various backgrounds. Just like their products, the operations and the men and women that run them are diverse – in gender, race, age, size, and production practices. At USDA, we are...

Conservation

Tracing a Path Out of a Costly Trade Dispute

June 27, 2014 Lorenzo Tribbett, AMS Specialty Crops Inspection Division Director

When we shop for items like orange juice at the grocery store, we often take for granted what goes on behind the scenes before we can enjoy these quality foods. Our nation’s producers and processors do not take it for granted. These products represent their livelihood, and the ability to reach new...

Trade
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