Skip to main content

Blog

The Rancher in the Rye

Buying more land isn’t always an option. But often, you can make your existing land go much further. By removing invasive weeds, seeding rye grass and adopting rotational grazing, Oregon rancher Jeff Baxter was able to produce a whole lot more on the same number of acres.

Opioid Crisis Affects All Americans, Rural and Urban

Every day, more than 90 Americans die after overdosing on opioids. That’s three people every hour.

As if the death rate wasn’t bad enough, the Centers for Disease Control and Prevention (CDC) estimates that the “economic burden” of prescription opioid misuse in the United States is $78.5 billion a year, including the costs of healthcare, lost productivity, and addiction treatment.

In Conversation with #WomeninAg: Sandra Reynolds

Every month, USDA shares the story of a woman in agriculture who is leading the industry and helping other women succeed along the way. This month, we hear from Sandra Reynolds. Sandra is a Special Agent with the Executive Protection Detail for the Office of the Secretary.

Harvey was Strong, Texas is Stronger

No one knew when Hurricane Harvey made landfall in Texas on August 25 as a Category 4 hurricane that it would be one of the most devastating hurricanes to make landfall in the United States. Texans along the Gulf Coast saw cities demolished, peak wind gusts as high as 130 mph, unprecedented rainfall of more than 50 inches that caused catastrophic flooding in areas, the death of 88 Texans, displacement of thousands of residents and more than $200 million dollars in agricultural losses.

What’s Cooking? USDA Mixing Bowl’s #2017BestNine

As 2017 has come to a close, the What’s Cooking team at USDA’s Food and Nutrition Service is joining the #2017BestNine fun – a social media trend where users share their favorite or most popular moments of the year – by taking a look back at our top-viewed recipes. From quinoa to quesadillas, we are proud to share our users’ favorite recipes.

USDA Agencies Work Together to Eradicate an Old Foe: the Screwworm

Early in October 2016, the U.S. Department of Agriculture (USDA) was faced once again with New World screwworm, which had been eradicated from the United States more than three decades ago. Infestation of this flesh-eating parasite was confirmed in deer from the National Key Deer Refuge in the Florida Keys.

The Revolutionary Role of Wood in our Future

Some people are just way ahead of their time. In the mid-20th century, when most people thought of wood as an archaic and low-tech material, Egon Glesinger foresaw the revolutionary role it would play in our future, described in his book The Coming Age of Wood.

Collaboration Across Agencies Supports Food Assistance Research

Who participates in federal food assistance programs, and how does participation affect their lives? Who doesn’t participate, and why not? Policymakers need high-quality data on such questions to make informed decisions about these programs, which affect millions of lives each year. That is why two USDA agencies are collaborating with the U.S. Census Bureau to produce research that sheds new light on the programs.