NRCS

Along the lush banks of the Sunflower River, Steve Martens has a slice of paradise. The Madison, Miss. resident owns 1,600 acres of farmland and forests, hospitable not only to soybeans and corn, but also to whitetail deer and bobwhite quail.

“Out with the old, in with the new” isn’t the rule of thumb at Sand Creek Farm in Cameron, Texas. Ben Godfrey, the organic farmer who owns the farm, has used the Environmental Quality Incentives Program (EQIP), a conservation program administered by USDA’s Natural Resources Conservation Service...

There are new developments in two popular USDA programs that will support conservation of working lands for the benefit of wildlife, water quality, and recreation. The Farm Service Agency (FSA) is expanding its efforts to encourage owners of privately held farm, ranch and forest land in eight...

The new Farm of the Future project profiles working farms, forests, and ranches that are participating in environmental markets or receiving payments for ecosystem services. In the five case studies just released, landowners changed their management practices to provide water quality, wetlands...

Two women have been helping make an environmental impact in Stark County, North Dakota for nearly two decades. Lyla Schulz, 91, and Jean Herauf, 90, have each volunteered over 1,000 hours doing routine office work to allow conservationists with USDA’s Natural Resources Conservation Service to spend...

Lawrence Sanchez is a good farmer, businessman and member of his community, Tome, New Mexico.

Mississippians know the strength of longleaf pines. These native trees braved Hurricane Katrina 48 percent better than their loblolly cousins. Even so, the ancient longleaf pine forests of the South are a threatened ecosystem.

Semira Crank is proud to be part of a growing number of young Navajo women breaking barriers to become scientists and engineers. Her story began in the small southeastern Utah community of Montezuma Creek in what is referred to as the “Utah Strip” portion of the Navajo Nation Reservation.

“The streams of a watershed are like the body’s circulatory system,” says Todd Warner, Natural Resources Director of the Keweenaw Bay Indian Community (KBIC), in the northwest Upper Peninsula of Michigan, along the Keweenaw Bay of Lake Superior. KBIC and USDA’s Natural Resources Conservation Service...

During S.E. Felter’s early teen years, he baled hay a few miles from his Adams County, Miss. home. But now the land Felter worked as a youngster is a lake, after the Mississippi River swelled its banks and pushed water inland along creeks and rivers.