| Subject | Issuing Agency | Topic | Latest Date Issued |
|---|---|---|---|
| Review of Special Provision Options 2 and 3 Base Year | Child Nutrition | September 18, 2015 | |
| Manual del Programa Nacional Orgánico (NOP Handbook in Spanish) | N/A | September 16, 2015 | |
| Recall Plan Booklet - How to Develop a Meat and Poultry Product Recall Plan | Recalls | September 1, 2015 | |
| Forest Service Manual 5400 5460 Landownership | Right-of-Way Acquisition | August 28, 2015 | |
| FDPIR - Student Financial Assistance (Revised) | Food Distribution | August 26, 2015 | |
| SNAP - FY 2016 Cost of Living Adjustments | SNAP | August 11, 2015 | |
| Promising Practices in WIC Food Cost Containment | WIC | August 10, 2015 | |
| Sanitary Dressing and Antimicrobial Intervention Implementation at Veal Slaughter Establishments: Identified Issues and Best Practices | Pathogen Reduction | August 1, 2015 | |
| Conservation Compliance Highly Erodible Land and Wetlands | Crop Insurance | August 1, 2015 | |
| Meat Poultry Labeling Terms | Labeling | August 1, 2015 |